| Course Title | Code | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|
| General Business | SKY109 | 1. Semester | 3 + 0 | 3.0 | 5.0 |
| Prerequisites | None |
| Language of Instruction | Turkish |
| Course Level | Undergraduate |
| Course Type | |
| Mode of delivery | Topic Explanation, Case Analyses |
| Course Coordinator |
Res. Assist. Dr. Ali GÜVEN |
| Instructors |
Ali GÜVEN |
| Assistants | |
| Goals | The aim of this course is to provide students with a comprehensive overview of the fundamental concepts, principles, and application areas of business science. This course offers a foundational framework for students in the field of business and management. The General Business course aims to provide students with a general perspective on the business world, preparing them for more advanced courses and potential career paths. |
| Course Content | This course covers fundamental concepts in the field of business and management, departments operating within a business and their functions, as well as generic topics affecting business management, such as leadership, organizational behavior, employee motivation, change management, and crisis management. |
| Learning Outcomes |
- Define the concept of business and related fundamental concepts - Discuss the emergence process and purpose of businesses - Understand the processes carried out within the functions of a business and grasp the fundamental characteristics of these functions - Define the concepts of management, manager, and leader, and interpret their importance for businesses - Be familiar with the steps of organizational change and interpret the importance of innovation management for businesses - Comprehend the significance of modern business practices for enterprises - In business management solutions to the problems that will arise in this problem and to analyze ways of being successful |
| Week | Topics | Learning Methods |
|---|---|---|
| 1. Week | University Orientation Presentation, Introduction to General Business | Verbal Expression |
| 2. Week | Fundamental Concepts in General Business | Verbal Expression |
| 3. Week | Types of Businesses and Business Establishment | Verbal Expression Preparation, After Class Study |
| 4. Week | Core Functions of Business: Management | Verbal Expression Preparation, After Class Study |
| 5. Week | Core Functions of Business: Human Resources | Verbal Expression Preparation, After Class Study |
| 6. Week | Core Functions of Business: Production Management | Research Verbal Expression |
| 7. Week | Core Functions of Business: Accounting | Research Verbal Expression |
| 8. Week | Core Functions of Business: Finance | Course Hours Verbal Expression Practice |
| 9. Week | Core Functions of Business: Marketing | Other Activities |
| 10. Week | Non-Structural Characteristics of Business: Culture and Climate | Visual Presentation |
| 11. Week | Non-Structural Characteristics of Business: Leadership and Communication | Verbal Expression |
| 12. Week | Organizational Behavior | Verbal Expression |
| 13. Week | Organizational Change and Innovation Management | Verbal Expression |
| 14. Week | Business Ethics, Corporate Social Responsibility, and Ethical Practices | Verbal Expression |
| İşletme Bilimlerine Giriş, Prof. Dr. M. Şerif Şimşek, Yelken Basım Yayın Dağıtım Konya 2007 |
| Modern İşletmecilik, Prof. Dr. İsmet Mucuk, Türkmen Kitabevi , İstanbul, 2005. |
| İşletme Yöneticiliği, Tamer Koçel, İstanbul (2015) |
| Text | İlk Hafta Özeti |
| Text | 2. Hafta Özeti |
| Text | 3. Hafta Özeti |
| Text | 4. Hafta Özeti |
| Text | 5. Hafta Özeti |
| Text | 6. Hafta Özeti |
| Text | 7. Hafta Özeti |
| Text | 8. Hafta Özeti |
| Program Requirements | Contribution Level | DK1 | DK2 | DK3 | DK4 | DK5 | DK6 | DK7 | Measurement Method |
|---|---|---|---|---|---|---|---|---|---|
| PY1 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | - |
| PY2 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | - |
| PY3 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | - |
| PY4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | - |
| PY5 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | - |
| PY6 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | - |
| PY7 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | - |
| PY8 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | - |
| PY9 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | - |
| PY10 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | - |
| PY11 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | - |
| PY12 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | - |
| PY13 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | - |
| 0 | 1 | 2 | 3 | 4 | 5 | |
|---|---|---|---|---|---|---|
| Course's Level of contribution | None | Very Low | Low | Fair | High | Very High |
| Method of assessment/evaluation | Written exam | Oral Exams | Assignment/Project | Laboratory work | Presentation/Seminar |
| Event | Quantity | Duration (Hour) | Total Workload (Hour) |
|---|---|---|---|
| Course Hours | 14 | 3 | 42 |
| Research | 14 | 1 | 14 |
| Midterm 1 | 1 | 27 | 27 |
| Final | 1 | 44.5 | 44.5 |
| Total Workload | 127.5 | ||
| ECTS Credit of the Course | 5.0 | ||
