Education Information System

Course Information

Course Information

Course Title	Code	Language	Type	Semester	L+U Hour	Credits	ECTS
Internship	TBZ302	Turkish	Compulsory	6. Semester	0 + 2	1.0	5.0

Prerequisite Courses
Course Level	Undergraduate
Mode of delivery	Face to face
Course Coordinator
Instructor(s)
Goals	It is aimed to increase the knowledge, experience and expertise of the students in the Agricultural Engineering department in general and in the Field Crops Department in particular.
Course Content	Presentation and the evaluation of the experiments of students gained from intership.

Learning Outcomes

#	Öğrenme Kazanımı
1	The student acquires knowledge and skills related to their field.
2	They gain professional experience through a master-apprentice relationship with experienced people in the places where they do their internships in Agricultural Engineering in general and in their departments.
3	By meeting new people and institutions, collaborations can be developed and new environments and perspectives on the profession diversify.

Lesson Plan (Weekly Topics)

Week	Topics/Applications	Method
1. Week	The student records their activities at the internship location daily in the internship logbook. The office, laboratory, and field work included in the logbooks are evaluated by the relevant department's internship commission.	Other Activities, Interview
2. Week	The student records their activities at the internship location daily in the internship logbook. The office, laboratory, and field work included in the logbooks are evaluated by the relevant department's internship commission.	Interview, Other Activities
3. Week	The student records their activities at the internship location daily in the internship logbook. The office, laboratory, and field work included in the logbooks are evaluated by the relevant department's internship commission.	Interview, Other Activities
4. Week	The student records their activities at the internship location daily in the internship logbook. The office, laboratory, and field work included in the logbooks are evaluated by the relevant department's internship commission.	Interview, Other Activities
5. Week	The student records their activities at the internship location daily in the internship logbook. The office, laboratory, and field work included in the logbooks are evaluated by the relevant department's internship commission.	Interview, Other Activities
6. Week	The student records their activities at the internship location daily in the internship logbook. The office, laboratory, and field work included in the logbooks are evaluated by the relevant department's internship commission.	Other Activities, Interview
7. Week	The student records their activities at the internship location daily in the internship logbook. The office, laboratory, and field work included in the logbooks are evaluated by the relevant department's internship commission.	Other Activities, Interview
8. Week	The student records their activities at the internship location daily in the internship logbook. The office, laboratory, and field work included in the logbooks are evaluated by the relevant department's internship commission.	Other Activities, Interview
9. Week	The student records their activities at the internship location daily in the internship logbook. The office, laboratory, and field work included in the logbooks are evaluated by the relevant department's internship commission.	Other Activities, Interview
10. Week	The student records their activities at the internship location daily in the internship logbook. The office, laboratory, and field work included in the logbooks are evaluated by the relevant department's internship commission.	Interview, Other Activities
11. Week	The student records their activities at the internship location daily in the internship logbook. The office, laboratory, and field work included in the logbooks are evaluated by the relevant department's internship commission.	Other Activities, Interview
12. Week	The student records their activities at the internship location daily in the internship logbook. The office, laboratory, and field work included in the logbooks are evaluated by the relevant department's internship commission.	Interview, Other Activities
13. Week	The student records their activities at the internship location daily in the internship logbook. The office, laboratory, and field work included in the logbooks are evaluated by the relevant department's internship commission.	Interview, Other Activities
14. Week	The student records their activities at the internship location daily in the internship logbook. The office, laboratory, and field work included in the logbooks are evaluated by the relevant department's internship commission.	Other Activities, Interview

*Midterm and final exam dates are not specified in the 14-week course operation plan. Midterm and final exam dates are held on the dates specified in the academic calendar with the decision of the University Senate.

The Matrix for Course & Program Learning Outcomes

No	Program Requirements	Level of Contribution
No	Program Requirements	1	2	3	4	5
1	Uses knowledge of natural sciences and mathematics to develop various processes in the field.				✔
2	Demonstrates behavior in line with ethical and deontological principles in decision-making and implementation processes.				✔
3	Applies scientific and technological developments in practices within the field.				✔
4	Integrates basic engineering knowledge with technical tools to solve engineering problems in the field using an analytical approach.				✔
5	Designs all technical systems, system components, and production processes related to the field.				✔
6	Applies plant and animal production processes in accordance with scientific and technical principles.				✔
7	Uses data-oriented basic technologies of the agricultural sector in production processes.				✔
8	Applies sustainability principles and approaches to agricultural processes.				✔
9	Uses managerial and institutional knowledge for agriculture, taking into account global and local developments.				✔
10	Manages the cultivation, breeding, and adaptation processes of field crops and applies sustainable agricultural principles considering biodiversity and ecological balance.				✔
11	Manages seed standards effectively in accordance with legislation.				✔
12	Diagnoses yield and quality problems in field crops and develops effective solutions.				✔
13	Develops innovative decision support systems based on scientific evidence using land-based digital agriculture technologies in field farming.				✔
14	Manages field crop production with sustainable and entrepreneurial business models in line with legal and ethical responsibilities, global policies, and market dynamics.				✔
15	Uses effective communication and leadership skills to carry out multifaceted agricultural projects, including extension activities for farmers.				✔

Relations with Education Attainment Program Course Competencies

Program Requirements	DK1	DK2	DK3
PY1	4	4	4
PY2	4	4	4
PY3	4	4	4
PY4	4	4	4
PY5	4	4	4
PY6	4	4	4
PY7	4	4	4
PY8	4	4	4
PY9	4	4	4
PY10	4	4	4
PY11	4	4	4
PY12	4	4	4
PY13	4	4	4
PY14	4	4	4
PY15	4	4	4

Recommended Sources

Ders Kitabı veya Notu	Ders Kitabı veya Ders Notu bulunmamaktadır.
Diğer Kaynaklar	Internship notebooks (notebooks where students record their daily activities during their internships) Internship files (evaluation report from the internship place)

ECTS credits and course workload

ECTS credits and course workload		Quantity	Duration (Hour)	Total Workload (Hour)
Ders Dışı	Presentation (Preparation)	1	2	2
	Fieldwork	14	4	56
	Practice	14	4	56
	Other Activities	9	1.5	13.5
Total Workload				127.5
*AKTS = (Total Workload) / 25,5		ECTS Credit of the Course		25.5 5.0