| Course Title | Code | Language | Type | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|---|---|
| Forage Crops | TB305 | Turkish | Compulsory | 5. Semester | 2 + 2 | 3.0 | 3.0 |
| Prerequisite Courses | |
| Course Level | Undergraduate |
| Mode of delivery | face to face |
| Course Coordinator | Dr. Öğr. Üyesi Fikret BUDAK |
| Instructor(s) | Dr. Öğr. Üyesi Fikret BUDAK (Güz) |
| Goals | To give information about the important wheatgrass feed crops grown in the world and our country |
| Course Content | In this course, the importance of wheat grain fodder plants propagation areas, morphologies, diagnosis, classification and classification, agricultural characteristics and economic importance as well as the importance of wheat forage crops, soil preparation, fertilization, maintenance, harvesting and utilization methods will be explained. |
| # | Öğrenme Kazanımı |
| 1 | To have information about the important grapefruit feed crops grown and grown in the world and our country |
| 2 | Being knowledgeable about the important wheatgrass feed crops grown in the world and our country |
| Week | Topics/Applications | Method |
|---|---|---|
| 1. Week | Agricultural and economic importance of wheatgrass fodder plants | Class Hours Presentation (Preparation) Interview |
| 2. Week | Morphological characteristics of wheatgrass feed plants | Presentation (Preparation) Interview Class Hours |
| 3. Week | Morphological characteristics of wheatgrass feed plants | Interview Presentation (Preparation) Class Hours |
| 4. Week | General characteristics and breeding of pigs and boneless bromine | Interview Presentation (Preparation) Class Hours |
| 5. Week | General characteristics of aquifers and aquaculture | Class Hours Interview Presentation (Preparation) |
| 6. Week | General characteristics of flocks and aquaculture | Class Hours Presentation (Preparation) Interview |
| 7. Week | General characteristics of flocks and aquaculture | Class Hours Presentation (Preparation) Interview |
| 8. Week | midterm | |
| 9. Week | Meadow kelp tails, Meadow fox tails, General characteristics of a herd of grassland and aquaculture | Class Hours Interview Presentation (Preparation) |
| 10. Week | General characteristics of Sudanic weed and its breeding | Class Hours Interview Presentation (Preparation) |
| 11. Week | General characteristics of Sudanic weed and its breeding | Class Hours Presentation (Preparation) Interview |
| 12. Week | General characteristics and breeding of high meadow oats | Presentation (Preparation) Class Hours Interview |
| 13. Week | General characteristics and breeding of high meadow oats | Presentation (Preparation) Class Hours Interview |
| 14. Week | General characteristics and breeding of high meadow oats | Presentation (Preparation) Interview Class Hours |
| No | Program Requirements | Level of Contribution | |||||
|---|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | |||
| 1 | Skill of apply basic science and engineering knowledge and principles to Agricultural Engineering problems | ✔ | |||||
| 2 | He/she can use the information in his/her area to solve problems and use his/her applying skills in interdiscipliner studies | ✔ | |||||
| 3 | He/she can conduct an independed research in a specified area related with field crops | ✔ | |||||
| 4 | He/she can develop new strategic approaches and can produce solutions taking the responsibility, to the problems unexpected or faced in the practice related with field crops | ✔ | |||||
| 5 | He/she can develope a positive attitute to the lifelong education by knowledge and skils gained in field crops area | ✔ | |||||
| 6 | He/she can control the data collection, evaluation and publication, keeping cultural and scientific and ethical values and can teach these values. | ✔ | |||||
| 7 | He/she can develop strategy, policy and applying plans and can discuss the results obtained in the framework of quality management periods | ✔ | |||||
| Program Requirements | DK1 | DK2 |
|---|---|---|
| PY1 | 3 | 3 |
| PY2 | 3 | 3 |
| PY3 | 4 | 4 |
| PY4 | 4 | 4 |
| PY5 | 3 | 3 |
| PY6 | 4 | 4 |
| PY7 | 3 | 3 |
| Ders Kitabı veya Notu | Ders Kitabı veya Ders Notu bulunmamaktadır. |
|---|---|
| Diğer Kaynaklar |
|
| ECTS credits and course workload | Quantity | Duration (Hour) | Total Workload (Hour) | |
|---|---|---|---|---|
|
Ders İçi |
Class Hours | 14 | 4 | 56 |
|
Sınavlar |
Midterm 1 | 1 | 10.5 | 10.5 |
| Final | 1 | 10 | 10 | |
| Total Workload | 76.5 | |||
| *AKTS = (Total Workload) / 25,5 | ECTS Credit of the Course | 3.0 | ||
