Course Title | Code | Language | Type | Semester | L+U Hour | Credits | ECTS |
---|---|---|---|---|---|---|---|
Plant Bıology/Phılısophy Of Scıence | ECZ201 | Turkish | Compulsory | 3. Semester | 2 + 0 | 2.0 | 3.0 |
Prerequisite Courses | |
Course Level | Undergraduate |
Mode of delivery | Face to face |
Course Coordinator | Dr. Öğr. Üyesi Elif KARABACAK |
Instructor(s) | Dr. Öğr. Üyesi Elif KARABACAK (Güz) |
Goals | To give information about the tissues, organs and general characteristics of plants starting from cell structure in order to prepare pharmacist students for pharmaceutical botanical and pharmacognosy courses they will take in the following semesters. |
Course Content |
# | Öğrenme Kazanımı |
1 | Understand the information regarding the acquisition, production technologies, production site characteristics, storage, quality assurance, analysis, and standardization of natural and synthetic pharmaceutical substances, drugs, non-drug products, and other medical products. |
2 | Can comprehend scientific and technological knowledge in biological, chemical, and physical terms throughout the process from the design to the production of natural and synthetic materials and pharmaceutical products. |
3 | To be able to evaluate all chemical and physical properties, biological relationships, formulations and forms of drugs, drug transport and distribution properties, side effects and interactions and toxic effects of drugs |
4 | Can define the analytical / bioanalytical and pharmaceutical production process validations and international standards of natural and synthetic pharmaceutical products |
5 | Can implement processes from the design to the production and consumption of natural and synthetic pharmaceutical substances, drug forms, and dietary supplements. |
6 | Can perform physical, chemical, biological, microbiological, and toxicological analyses, as well as quality and activity controls, on natural and synthetic pharmaceutical substances, medical products, and dietary supplements. |
Week | Topics/Applications | Method |
---|---|---|
1. Week | Introduction to Philosophy of Science and Pharmaceutical Terminology | Research Interview Preparation, After Class Study Class Hours |
2. Week | Latin grammar rules I | Research Class Hours Interview Preparation, After Class Study |
3. Week | Latin grammar rules II | Other Activities Research Class Hours Preparation, After Class Study |
4. Week | Latin grammar rules III | Interview Preparation, After Class Study Class Hours |
5. Week | Pharmaceutical Botany Terminology | Preparation, After Class Study Class Hours Interview Research |
6. Week | Pharmaceutical Microbiology Terminology | Interview Class Hours Preparation, After Class Study Research |
7. Week | Pharmacognosy terminology | Interview Preparation, After Class Study Research Class Hours |
8. Week | Prescription terminology and abbreviations | Other Activities Interview Research Class Hours Preparation, After Class Study |
9. Week | Biochemical terminology | Research Interview Preparation, After Class Study Class Hours |
10. Week | Pharmaceutical technology terminology | Preparation, After Class Study Interview Research Class Hours |
11. Week | Pharmacology terminology | Research Interview Class Hours Preparation, After Class Study |
12. Week | Toxicology terminology | Research Interview Class Hours Preparation, After Class Study |
13. Week | Codex and Pharmacopoeia | Class Hours Research Preparation, After Class Study Interview |
14. Week | General Evaluation and Explanation | Preparation, After Class Study Interview Research Class Hours |
No | Program Requirements | Level of Contribution | |||||
---|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | |||
1 | Uses the knowledge and skills acquired by completing the pharmacy undergraduate programme in the application areas of the profession by taking initiative when necessary within the framework of ethical and deontological rules in line with the current laws, regulations and legislation. | ✔ | |||||
2 | Has sufficient knowledge and application skills about the physical and chemical structure, synthesis, microbiological and toxicological analysis, effects, structure-effect relationships, design and development, therapeutic dose determination, pharmacokinetic and pharmacodynamic properties of active and excipients, pharmaceutical preparations and medicinal products. | ✔ | |||||
3 | By adopting lifelong learning, pharmacy professional practices, science, technology, contemporary thinking and behaviour in the dimension of current information in the dimension of technological tools, databases and information resources. Develops, deepens, evaluates and uses this information for the benefit of society. | ✔ | |||||
4 | Takes an active role in the preparation, production, quality assurance and control, bioavailability and bioequivalence, licensing and patent studies, supply chain management and presentation of pharmaceutical, radiopharmaceutical, biotechnological, nanotechnological and cosmetic/cosmeceutical products containing natural or synthetic active ingredients. | ✔ | |||||
5 | Takes an active role in pharmacovigilance practices; uses the adverse effect reporting system; contributes to risk management and audit to ensure safe drug use. | ✔ | |||||
6 | Informs the patient, patient relatives and other health professionals to increase awareness of drug safety. | ✔ | |||||
7 | He/she has sufficient knowledge about the preparation of major medicines, the use and legislation of all original or generic preparations and medicinal products. | ✔ | |||||
8 | Has knowledge about the indications, route of administration and incompatibilities of the drugs prescribed to the patient, evaluation of clinical laboratory results in order to ensure and promote the most appropriate use of drugs within the framework of rational drug use. | ✔ | |||||
9 | Food supplements, nutraceuticals, cosmetics / cosmeceuticals, OTC, etc. has the competence to provide practical and useful information to the public about products. | ✔ | |||||
10 | Integrates and develops pharmacy professional knowledge with knowledge from different disciplines within the framework of pharmaceutical care and clinical pharmacy practice. | ✔ | |||||
11 | To be able to communicate effectively with the relevant legal authorities, physicians and health personnel, pharmaceutical industry and other stakeholders in order to improve the health level and quality of life of the society, and to be able to bring suggestions and solutions to the problems related to the field. | ✔ | |||||
12 | Has knowledge about the properties, usage areas, production, quality assurance, legislation and legal regulations of medical devices used for chronic diseases and other purposes. | ✔ | |||||
13 | They take part in the supply and presentation of pharmaceuticals and medical products and provide counselling services to patients on rational and safe use. | ✔ | |||||
14 | To be able to follow the information and developments in pharmacy practice areas by using at least one foreign language, to communicate with patients and colleagues, to express himself/herself verbally and in writing by participating in national and / or international activities and projects. | ✔ | |||||
15 | Has sufficient knowledge and application skills about various technological tools, information resources, software and artificial intelligence supported technologies required by pharmacy professional practice areas. | ✔ | |||||
16 | As a health professional providing primary health care services, provides healthy living counselling by managing patient records; promotes healthy living and fulfils professional responsibilities to protect public health. | ✔ | |||||
17 | He/she pays attention to the occupational safety of the employees under his/her responsibility and plans and manages their vocational training for their development within the framework of a project and monitors and evaluates the process. | ✔ | |||||
18 | Takes part in the development processes of the pharmacy profession and application areas related to pharmaceutical and health management; conducts research and development activities in accordance with scientific and ethical principles; analyses, evaluates, interprets and applies data. | ✔ | |||||
19 | Participates in quality management processes by documenting professional activities and practices effectively and safely in accordance with quality management and processes. | ✔ | |||||
20 | Be a role model for his/her colleagues and an example to the society with his/her attitude, behaviour and professional identity. | ✔ | |||||
21 | Has knowledge about anatomy, immunology, physiology, physiopathology and biochemistry of biological systems. Knows and relates the basic concepts of cognitive states and behaviours, mental and physical diseases, symptoms and treatments that affect human health. | ✔ |
Program Requirements | DK1 | DK2 | DK3 | DK4 | DK5 | DK6 |
---|---|---|---|---|---|---|
PY1 | 4 | 4 | 4 | 4 | 4 | 4 |
PY2 | 2 | 2 | 2 | 2 | 2 | 2 |
PY3 | 4 | 4 | 4 | 4 | 4 | 4 |
PY4 | 2 | 2 | 2 | 2 | 2 | 2 |
PY5 | 2 | 2 | 2 | 2 | 2 | 2 |
PY6 | 3 | 3 | 3 | 3 | 3 | 3 |
PY7 | 2 | 2 | 2 | 2 | 2 | 2 |
PY8 | 2 | 2 | 2 | 2 | 2 | 2 |
PY9 | 2 | 2 | 2 | 2 | 2 | 2 |
PY10 | 3 | 3 | 3 | 3 | 3 | 3 |
PY11 | 4 | 4 | 4 | 4 | 4 | 4 |
PY12 | 2 | 2 | 2 | 2 | 2 | 2 |
PY13 | 2 | 2 | 2 | 2 | 2 | 2 |
PY14 | 3 | 3 | 3 | 3 | 3 | 3 |
PY15 | 3 | 3 | 3 | 3 | 3 | 3 |
PY16 | 3 | 3 | 3 | 3 | 3 | 3 |
PY17 | 3 | 3 | 3 | 3 | 3 | 3 |
PY18 | 4 | 4 | 4 | 4 | 4 | 4 |
PY19 | 2 | 2 | 2 | 2 | 2 | 2 |
PY20 | 5 | 5 | 5 | 5 | 5 | 5 |
PY21 | 2 | 2 | 2 | 2 | 2 | 2 |
Ders Kitabı veya Notu | Ders Kitabı veya Ders Notu bulunmamaktadır. |
---|---|
Diğer Kaynaklar |
|
ECTS credits and course workload | Quantity | Duration (Hour) | Total Workload (Hour) | |
---|---|---|---|---|
Ders İçi |
Class Hours | 14 | 2 | 28 |
Ders Dışı |
Preparation, After Class Study | 14 | 1 | 14 |
Interview | 1 | 16 | 16 | |
Presentation (Preparation) | 1 | 8 | 8 | |
Other Activities | 1 | 8.5 | 8.5 | |
Sınavlar |
Midterm 1 | 1 | 1 | 1 |
Final | 1 | 1 | 1 | |
Total Workload | 76.5 | |||
*AKTS = (Total Workload) / 25,5 | ECTS Credit of the Course | 3.0 |