| Course Title | Code | Language | Type | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|---|---|
| Internship | BMZ302 | Turkish | Compulsory | 6. Semester | 0 + 2 | 1.0 | 5.0 |
| Prerequisite Courses | |
| Course Level | Undergraduate |
| Mode of delivery | Face to face |
| Course Coordinator | Dr. Öğr. Üyesi Bülent PİŞKİN |
| Instructor(s) | |
| Goals | Professional organizations and institutions to work in their lives of professional knowledge, good manners, to have skill and experience. |
| Course Content | Presentation and the evaluation of the experiments of students gained from intership. |
| # | Öğrenme Kazanımı |
| 1 | Can obtain information about the, organization, planning and management of the establishment |
| 2 | Comprehends, plans and manages the processes |
| 3 | Learning the rules of business life and the workplace |
| 4 | Gaining a sense of duty |
| 5 | Gain the ability to use theoretical knowledge in the workplace and make applications for professional issues |
| 6 | Communication skills and the ability to work as a team to win |
| 7 | Gaining the ability to produce solutions to problems |
| 8 | Vision deficiencies in professional subjects and professional expectations of the desired coupling |
| 9 | Find the chance to know about the different sectors of the profession |
| 10 | Be skilled and developed in writing reports about studies |
| Week | Topics/Applications | Method |
|---|---|---|
| 1. Week | Evaluating office and field work activities stated in internship files | Other Activities Interview |
| 2. Week | Evaluating office and field work activities stated in internship files | Interview Other Activities |
| 3. Week | Evaluating office and field work activities stated in internship files | Other Activities Interview |
| 4. Week | Evaluating office and field work activities stated in internship files | Interview Other Activities |
| 5. Week | Evaluating office and field work activities stated in internship files | Other Activities Interview |
| 6. Week | Evaluating office and field work activities stated in internship files | Other Activities Interview |
| 7. Week | Evaluating office and field work activities stated in internship files | Other Activities Interview |
| 8. Week | Evaluating office and field work activities stated in internship files | Other Activities Interview |
| 9. Week | Evaluating office and field work activities stated in internship files | Other Activities Interview |
| 10. Week | Evaluating office and field work activities stated in internship files | Other Activities Interview |
| 11. Week | Evaluating office and field work activities stated in internship files | Other Activities Interview |
| 12. Week | Evaluating office and field work activities stated in internship files | Other Activities Interview |
| 13. Week | Evaluating office and field work activities stated in internship files | Other Activities Interview |
| 14. Week | Evaluating office and field work activities stated in internship files | Other Activities Interview |
| No | Program Requirements | Level of Contribution | |||||
|---|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | |||
| 1 | Utilizes (or Applies) knowledge of natural sciences and mathematics in developing various processes in their field. | ✔ | |||||
| 2 | Demonstrates adherence (or behaves) to ethical and deontological principles in decision-making and implementation processes. | ✔ | |||||
| 3 | Utilizes (or Applies) scientific and technological developments in the applications within their field. | ✔ | |||||
| 4 | Integrates (or Combines) fundamental engineering knowledge with technical tools to solve engineering problems in their field using an analytical approach. | ✔ | |||||
| 5 | Designs all technical systems, system components, and production processes relevant to their field. | ✔ | |||||
| 6 | Implements (or Applies) plant and animal production processes in accordance with scientific and technical principles. | ✔ | |||||
| 7 | Utilizes (or Employs) data-driven core technologies in agricultural production processes. | ✔ | |||||
| 8 | Applies (or Implements) sustainability principles and approaches to agricultural processes. | ✔ | |||||
| 9 | Utilizes (or Applies) managerial and institutional knowledge related to agriculture, while considering (or observing) global and local developments. | ✔ | |||||
| 10 | Manages soil and water resources and agricultural waste sustainably by integrating scientifically based irrigation, drainage, and soil conservation systems with precision agriculture and digital water management technologies. | ✔ | |||||
| 11 | Designs agricultural machinery and equipment for agricultural production and post-harvest processes, evaluates their performance, and enhances their efficiency through automation. | ✔ | |||||
| Program Requirements | DK1 | DK2 | DK3 | DK4 | DK5 | DK6 | DK7 | DK8 | DK9 | DK10 |
|---|---|---|---|---|---|---|---|---|---|---|
| PY1 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 |
| PY2 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| PY3 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 |
| PY4 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| PY5 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 |
| PY6 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 |
| PY7 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| PY8 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| PY9 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| PY10 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 |
| PY11 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| Ders Kitabı veya Notu | Ders Kitabı veya Ders Notu bulunmamaktadır. |
|---|---|
| Diğer Kaynaklar |
|
| ECTS credits and course workload | Quantity | Duration (Hour) | Total Workload (Hour) | |
|---|---|---|---|---|
|
Sınavlar |
Practice | 15 | 6.8 | 102 |
| Total Workload | 102 | |||
| *AKTS = (Total Workload) / 25,5 | ECTS Credit of the Course | 5.0 | ||
