Course Information

Course Information
Course Title Code Language Type Semester L+U Hour Credits ECTS
Geographic Information Systems ZFZ301 Turkish Compulsory 5. Semester 2 + 2 3.0 4.0
Prerequisite Courses
Course Level Undergraduate
Mode of delivery Face to face
Course Coordinator
Instructor(s)
Goals The objective of this course is to teach students the definition, scope, and data structure of the Geographic Information Systems (GIS) concept; and to provide comprehensive knowledge and skills on how GIS can be utilized for the identification and resolution of agricultural problems.
Course Content Provide basic map information/Topographic map reading, profiling, slope calculation Geographical location and projections/To give the basic characteristics in GIS software The basic concepts of information systems and GIS/Map digitizing and coordinate correction, GIS data structure/Data entry, update, change map symbology, map printing, Queries in a GIS environment/To make queries on geographic data base Explaining the selection menus, Basic GIS analysis /Buffer, Multi-Ring buffer analysis applications, Basic GIS analysis /Overlay analysis, The Extract tools:Clip, Select, Split, 3D analysis , to work with raster data/Development of a database for digital elevation model, Fundamentals of 3D data/Create to digital elevation model and hillshade maps, Slope and aspect analysis/The creation of slope aspect maps. Case Study :İnkaya dam, The creation of raster maps to obtain the data point/Getting and interpretation of maps of ground water, Analysis of raster maps/Aanalysis of monthly precipitation.
Learning Outcomes
# Öğrenme Kazanımı
1 The student defines the fundamental principles of GIS technologies and discusses their areas of application.
2 The student defines GIS data models and utilizes these models in agricultural applications.
3 The student performs data analysis using GIS software and interprets the results of the analysis.
Lesson Plan (Weekly Topics)
Week Topics/Applications Method
1. Week Provide basic map information/Topographic map reading, profiling, slope calculation Presentation (Preparation), Practice
2. Week Geographical location and projections/To give the basic characteristics in GIS software Presentation (Preparation), Practice
3. Week The basic concepts of information systems and GIS/Map digitizing and coordinate correction Presentation (Preparation), Practice
4. Week GIS data structure/Data entry, update, change map symbology, map printing Presentation (Preparation), Practice
5. Week Queries in a GIS environment/To make queries on geographic data base Explaining the selection menus Presentation (Preparation), Practice
6. Week Basic GIS analysis /Buffer, Multi-Ring buffer analysis applications Presentation (Preparation), Practice
7. Week Basic GIS analysis /Overlay analysis, The Extract tools:Clip, Select, Split Presentation (Preparation), Practice
8. Week Basic GIS analysis /Overlay analysis, The Extract tools:Clip, Select, Split Presentation (Preparation), Practice
9. Week 3D analysis , to work with raster data/Development of a database for digital elevation model Presentation (Preparation), Practice
10. Week 3D analysis , to work with raster data/Development of a database for digital elevation model Presentation (Preparation), Practice
11. Week Fundamentals of 3D data/Create to digital elevation model and hillshade maps Presentation (Preparation), Practice
12. Week Slope and aspect analysis/The creation of slope aspect maps. Case Study :İnkaya dam Presentation (Preparation), Practice
13. Week The creation of raster maps to obtain the data point/Getting and interpretation of maps of ground water Presentation (Preparation), Practice
14. Week The creation of raster maps to obtain the data point/Getting and interpretation of maps of ground water, Analysis of raster maps/Aanalysis of monthly precipitation Presentation (Preparation), Practice
*Midterm and final exam dates are not specified in the 14-week course operation plan. Midterm and final exam dates are held on the dates specified in the academic calendar with the decision of the University Senate.
The Matrix for Course & Program Learning Outcomes
No Program Requirements Level of Contribution
1 2 3 4 5
1 Utilizes knowledge of natural sciences and mathematics in developing various processes in their field.
2 Demonstrates adherence to ethical and deontological principles in decision-making and implementation processes.
3 Utilizes scientific and technological developments in the applications within their field.
4 Combines fundamental engineering knowledge with technical tools to solve engineering problems in their field using an analytical approach.
5 Designs all technical systems, system components, and production processes relevant to their field.
6 Implements plant and animal production processes in accordance with scientific and technical principles.
7 Utilizes data-driven core technologies in agricultural production processes.
8 Applies sustainability principles and approaches to agricultural processes.
9 Utilizes managerial and institutional knowledge related to agriculture, while considering (or observing) global and local developments.
10 Manages soil and water resources and agricultural waste sustainably by integrating scientifically based irrigation, drainage, and soil conservation systems with precision agriculture and digital water management technologies.
11 Designs agricultural machinery and equipment for agricultural production and post-harvest processes, evaluates their performance, and enhances their efficiency through automation.
12 Develops functional and environmentally sensitive solutions in the design of agricultural structures (such as greenhouses, barns, and pens) by utilizing modern engineering and construction technologies.
13 Analyzes energy efficiency for agriculture and develops effective systems by integrating biofuel production and other sustainable energy sources
14 Analyzes precision agriculture data (such as satellite imagery, unmanned aerial vehicles (UAVs), and handheld radiometers) to develop and implement systems that optimize resource management.
15 Executes entrepreneurial projects developed based on legal and ethical boundaries by following current developments, manages them through interdisciplinary collaboration, and transfers the acquired knowledge to stakeholders.
Relations with Education Attainment Program Course Competencies
Program Requirements DK1 DK2 DK3
PY1 1 1 1
PY2 1 1 1
PY3 4 4 4
PY4 1 1 1
PY5 1 1 1
PY6 1 1 1
PY7 5 5 5
PY8 1 1 1
PY9 1 1 1
PY10 1 1 1
PY11 2 2 2
PY12 1 1 1
PY13 1 1 1
PY14 5 5 5
PY15 4 4 4
Recommended Sources
Ders Kitabı veya Notu Ders Kitabı veya Ders Notu bulunmamaktadır.
Diğer Kaynaklar
  • Longley, P. A., M.F. Goodchild, D. J. Maguire, D. W. Rhind. Geographic Information Systems-Principles, Techniques, Management and Applications. John Wiley & Sons, Inc.New Jersey, USA, 2005.
  • ESRI, Managing a GIS, ESRI Educational Services California USA, 1997.
  • Antenucci J. C., K. Brown, P.L. Croswell, M.J Kevany, H. Archer, Geographing Information Systems, A Guide To the Technology. Van Nostrand Reinhold, New York, USA, 1991.
ECTS credits and course workload
ECTS credits and course workload Quantity Duration (Hour) Total Workload (Hour)
Ders İçi
Class Hours 14 4 56
Ders Dışı
Research 14 3 42
Other Activities 1 2 2
Sınavlar
Midterm 1 1 1 1
Final 1 1 1
Total Workload 102
*AKTS = (Total Workload) / 25,5 ECTS Credit of the Course 4.0