Rapor Tarihi: 15.01.2026 11:34
| Course Title | Code | Language | Type | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|---|---|
| Professional Practice | BMZ406 | Turkish | Compulsory | 8. Semester | 0 + 4 | 2.0 | 2.0 |
| Prerequisite Courses | |
| Course Level | Undergraduate |
| Mode of delivery | Face to face |
| Course Coordinator | Dr. Öğr. Üyesi Bülent PİŞKİN |
| Instructor(s) | |
| Goals | The objective of the course is to enable students to gain practical knowledge pertaining to their coursework by conducting both laboratory work and technical excursions to facilitate on-site observation. |
| Course Content | Fundamental Concepts Regarding Professional Practice |
| # | Öğrenme Kazanımı |
| 1 | The student gains the opportunity to become more intimately acquainted with biosystems engineering by executing applied projects related to their profession. |
| 2 | The student comprehends how to apply their theoretical knowledge in practical contexts. |
| 3 | The student consolidates their knowledge by implementing the practical application of their theoretical courses. |
| 4 | The student acquires detailed knowledge concerning the scope of the department's professional activities. |
| 5 | The student gains a more intimate understanding of sectoral organizations. |
| Week | Topics/Applications | Method |
|---|---|---|
| 1. Week | The Present and Future of Land Consolidation, its Introduction, and the Elucidation of Professional Competencies and Advantages. | Presentation (Preparation) |
| 2. Week | On-site Inspection of the existing irrigation pond at the Application and Research Center and the Provision of Project Design Principles. | Interview |
| 3. Week | Field Measurement Utilizing the Double-Ring Infiltrometer. | Interview |
| 4. Week | Introduction to the Current Irrigation Methods at the Application and Research Center. | Presentation (Preparation) |
| 5. Week | Production of a Contour Map for any Designated Area within the Faculty of Agriculture Campus. | Presentation (Preparation) |
| 6. Week | Elucidation of the Significance of Agricultural Structures and On-site Inspection of Animal Shelters. | Presentation (Preparation) |
| 7. Week | Measurement of the Faculty of Agriculture Campus Utilizing GPS, and Examination and Introduction of the Structural Components in the Faculty Greenhouses. | Presentation (Preparation) |
| 8. Week | Measurement of the Faculty of Agriculture Campus Utilizing GPS, and Examination and Introduction of the Structural Components in the Faculty Greenhouses. | Presentation (Preparation) |
| 9. Week | Introduction to Wind Energy Systems and the Elucidation of the Wind Turbine Prototypes Developed and Utilized for Research within the Department. | Presentation (Preparation) |
| 10. Week | Introduction to Drying Methods Utilized in the Dehydration of Agricultural Products and Demonstration of the Drying Technique through Hands-on Drying Application. | Presentation (Preparation) |
| 11. Week | Introduction to Thermal Engines, and the Execution of Disassembly and Reassembly Procedures. | Presentation (Preparation) |
| 12. Week | Elucidation of the Technical Specifications, Operational Principles, Design Architectures, and Application Domains of Feed Preparation and Distribution Machinery, Milking and Cooling Machinery, Manure Removal Machinery, and Other Equipment Utilized in Dairy Farming. | Presentation (Preparation) |
| 13. Week | Elucidation of the Technical Specifications, Operational Principles, Design Architectures, and Application Domains of Feed Preparation and Distribution Machinery, Milking and Cooling Machinery, Manure Removal Machinery, and Other Equipment Utilized in Dairy Farming. | Presentation (Preparation) |
| 14. Week | Introduction to Maize Silage Harvesters and the Elucidation of the Operating Principle of the Flywheel-Type Silage Harvester, Including the Explanation of a Sample Analytical Solution for the Determination of its Design Parameters, Introduction to the Components of Tillage Machinery, and the Demonstration of Adjustment and Maintenance Procedures. | Presentation (Preparation) |
| No | Program Requirements | Level of Contribution | |||||
|---|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | |||
| 1 | Utilizes knowledge of natural sciences and mathematics in developing various processes in their field. | ✔ | |||||
| 2 | Demonstrates adherence to ethical and deontological principles in decision-making and implementation processes. | ✔ | |||||
| 3 | Utilizes scientific and technological developments in the applications within their field. | ✔ | |||||
| 4 | Combines fundamental engineering knowledge with technical tools to solve engineering problems in their field using an analytical approach. | ✔ | |||||
| 5 | Designs all technical systems, system components, and production processes relevant to their field. | ✔ | |||||
| 6 | Implements plant and animal production processes in accordance with scientific and technical principles. | ✔ | |||||
| 7 | Utilizes data-driven core technologies in agricultural production processes. | ✔ | |||||
| 8 | Applies sustainability principles and approaches to agricultural processes. | ✔ | |||||
| 9 | Utilizes managerial and institutional knowledge related to agriculture, while considering (or observing) global and local developments. | ✔ | |||||
| 10 | Manages soil and water resources and agricultural waste sustainably by integrating scientifically based irrigation, drainage, and soil conservation systems with precision agriculture and digital water management technologies. | ✔ | |||||
| 11 | Designs agricultural machinery and equipment for agricultural production and post-harvest processes, evaluates their performance, and enhances their efficiency through automation. | ✔ | |||||
| 12 | Develops functional and environmentally sensitive solutions in the design of agricultural structures (such as greenhouses, barns, and pens) by utilizing modern engineering and construction technologies. | ✔ | |||||
| 13 | Analyzes energy efficiency for agriculture and develops effective systems by integrating biofuel production and other sustainable energy sources | ✔ | |||||
| 14 | Analyzes precision agriculture data (such as satellite imagery, unmanned aerial vehicles (UAVs), and handheld radiometers) to develop and implement systems that optimize resource management. | ✔ | |||||
| 15 | Executes entrepreneurial projects developed based on legal and ethical boundaries by following current developments, manages them through interdisciplinary collaboration, and transfers the acquired knowledge to stakeholders. | ✔ | |||||
| Program Requirements | DK1 | DK2 | DK3 | DK4 | DK5 |
|---|---|---|---|---|---|
| PY1 | 1 | 1 | 1 | 1 | 1 |
| PY2 | 1 | 1 | 1 | 1 | 1 |
| PY3 | 3 | 3 | 3 | 3 | 3 |
| PY4 | 3 | 3 | 3 | 3 | 3 |
| PY5 | 1 | 1 | 1 | 1 | 1 |
| PY6 | 1 | 1 | 1 | 1 | 1 |
| PY7 | 1 | 1 | 1 | 1 | 1 |
| PY8 | 1 | 1 | 1 | 1 | 1 |
| PY9 | 1 | 1 | 1 | 1 | 1 |
| PY10 | 3 | 3 | 3 | 3 | 3 |
| PY11 | 3 | 3 | 3 | 3 | 3 |
| PY12 | 3 | 3 | 3 | 3 | 3 |
| PY13 | 1 | 1 | 1 | 1 | 1 |
| PY14 | 3 | 3 | 3 | 3 | 3 |
| PY15 | 1 | 1 | 1 | 1 | 1 |
| Ders Kitabı veya Notu | Ders Kitabı veya Ders Notu bulunmamaktadır. |
|---|---|
| Diğer Kaynaklar |
|
| ECTS credits and course workload | Quantity | Duration (Hour) | Total Workload (Hour) | |
|---|---|---|---|---|
|
Ders İçi |
Class Hours | 14 | 2 | 28 |
|
Ders Dışı |
Research | 14 | 1 | 14 |
| Other Activities | 2 | 3.5 | 7 | |
|
Sınavlar |
Midterm 1 | 1 | 1 | 1 |
| Final | 1 | 1 | 1 | |
| Total Workload | 51 | |||
| *AKTS = (Total Workload) / 25,5 | ECTS Credit of the Course | 2.0 | ||
