Course Title | Code | Semester | L+U Hour | Credits | ECTS |
---|---|---|---|---|---|
General Microbiology | BTK203 | 3. Semester | 2 + 2 | 3.0 | 4.0 |
Prerequisites | None |
Language of Instruction | Turkish |
Course Level | Undergraduate |
Course Type | |
Mode of delivery | Face to face |
Course Coordinator |
Assist. Prof. Dr. İrem ALTIN |
Instructor(s) |
İrem ALTIN |
Assistants | |
Goals | In this course it is aimed to provide competencies in microbiological sampling, preparation for microbiological analyzes, and microscopic examination of the culture to obtain in accordance with the legislation and analysis methods. |
Course Content | Historical development of microbiology; place of microorganisms in living organisms, general characteristics and classifications (prokaryotes, fungi, algae, viruses, etc.), molar isolation and diagnosis, quantitative measurement of microbial development, mechanisms of genetic variability in molar, life style in molar, effect of molar environmental factors, sterilization techniques , exploitation of molars, the contribution of molar to matter circulation in nature, mo secretions, m.o. mechanism of metabolism, antibiotics and drugs m.o.lara. |
Learning Outcomes |
- To make microbiological sampling - To make preparation for microbiological analysis - To obtain the culture - To make microscopic analysis |
Week | Topics | Learning Methods |
---|---|---|
1. Week | Aseptic operating technique | Course Hours Visual Presentation Verbal Expression |
2. Week | Taking sample, hygiene control samples | Course Hours Verbal Expression Visual Presentation |
3. Week | Pre-preparation of sterilization and sterilization | Verbal Expression Visual Presentation Course Hours |
4. Week | Preparing medium | Course Hours Verbal Expression Visual Presentation |
5. Week | Preparing medium | Course Hours Verbal Expression Visual Presentation |
6. Week | Dilution fluid preparation, dilution series preparation | Course Hours Verbal Expression Visual Presentation |
7. Week | Incubation | Verbal Expression Visual Presentation Course Hours Preparation, After Class Study |
8. Week | Midterm | |
9. Week | Colony morphology | Course Hours Preparation, After Class Study Visual Presentation |
10. Week | Colony morphology and getting pure culture | Course Hours Verbal Expression Visual Presentation |
11. Week | Preparing the preparation | Course Hours Verbal Expression Visual Presentation |
12. Week | Preparing the preparation and examination under the microscope | Course Hours Visual Presentation Verbal Expression |
13. Week | Examining microbial cells | Course Hours Verbal Expression Visual Presentation |
14. Week | Examining microbial cells | Course Hours Verbal Expression Visual Presentation |
TEMİZ, Ayhan. Genel Mikrobiyoloji Uygulama Teknikleri. Hatiboğlu Yayınları. Ankara 2010. |
Program Requirements | Contribution Level | DK1 | DK2 | DK3 | DK4 | Measurement Method |
---|---|---|---|---|---|---|
PY1 | 3 | 3 | 3 | 3 | 3 | 40,60 |
PY2 | 3 | 3 | 3 | 3 | 3 | 40,60 |
PY4 | 3 | 3 | 3 | 3 | 3 | 40,60 |
PY6 | 4 | 3 | 4 | 4 | 4 | 40,60 |
PY7 | 3 | 3 | 3 | 3 | 3 | 40,60 |
PY8 | 4 | 4 | 4 | 4 | 4 | 40,60 |
0 | 1 | 2 | 3 | 4 | 5 | |
---|---|---|---|---|---|---|
Course's Level of contribution | None | Very Low | Low | Fair | High | Very High |
Method of assessment/evaluation | Written exam | Oral Exams | Assignment/Project | Laboratory work | Presentation/Seminar |
Event | Quantity | Duration (Hour) | Total Workload (Hour) |
---|---|---|---|
Course Hours | 14 | 4 | 56 |
Midterm 1 | 1 | 15 | 15 |
Quiz 1 | 2 | 8 | 16 |
Final | 1 | 15 | 15 |
Total Workload | 102 | ||
ECTS Credit of the Course | 4.0 |