Course Information

Course Information
Course Title Code Semester L+U Hour Credits ECTS
Non-Wood Forest Products ORU206 4. Semester 2 + 0 2.0 3.0
Prerequisites None
Language of Instruction Turkish
Course Level Associate
Course Type
Mode of delivery Face to face
Course Coordinator Assist. Prof. Dr. Ömer ÖZYÜREK
Instructor(s) Ömer ÖZYÜREK
Assistants
Goals Identify the non-wood forest products, usage areas and production
Course Content The defination of non-wood forest products, Non-wood forest products healty and economic importance, Radiation density of non-wood forest products in Turkey, Production and store technics of non-wood forest products, Resin and production, Tree bark, usage, Linden, pine nut, sweet gum oil, valonia, Gall, castanea, Mushrooms , Non-wood forest products industry , Problems of non-wood forest products industry
Learning Outcomes - can learn the non-wood forest products
- have knowledge about plants
- - understand some of herbaceaus, woody and shrubs
Weekly Topics (Content)
Week Topics Learning Methods
1. Week The defination of non-wood forest products Course Hours Visual Presentation Verbal Expression
2. Week Non-wood forest products healty and economic importance Preparation, After Class Study Course Hours Verbal Expression Visual Presentation
3. Week Radiation density of non-wood forest products in Turkey Course Hours Preparation, After Class Study Verbal Expression Visual Presentation
4. Week Production and store technics of non-wood forest products Course Hours Preparation, After Class Study Verbal Expression Visual Presentation
5. Week Resin and production Course Hours Preparation, After Class Study Visual Presentation Verbal Expression
6. Week Tree bark, usage Preparation, After Class Study Visual Presentation Course Hours Verbal Expression
7. Week Linden, pine nut, sweet gum oil, valonia Visual Presentation Course Hours Preparation, After Class Study Verbal Expression
8. Week Mid-term exam Course Hours Other Activities
9. Week Gall, castanea Verbal Expression Visual Presentation Course Hours Preparation, After Class Study
10. Week St. John's Wort Herb Preparation, After Class Study Verbal Expression Course Hours Visual Presentation
11. Week Bay (Laurel) Course Hours Verbal Expression Visual Presentation Preparation, After Class Study
12. Week Problems of non-wood forest products industry Preparation, After Class Study Verbal Expression Visual Presentation Course Hours
13. Week Assigmnet presentations Verbal Expression Course Hours Other Activities Research
14. Week Assignmet presentations Course Hours Verbal Expression Research
Recommended Sources
• İlhan Deniz, 2006. “Odun Dışı Orman Ürünleri Endüstrisi”, KTÜ Orman Fakültesi, Yayın no.84, 153 s., Trabzon
Relations with Education Attainment Program Course Competencies
Program Requirements Contribution Level DK1 DK2 DK3 Measurement Method
PY1 3 3 3 3 60
PY2 4 4 4 4 60
PY3 3 3 3 3 60
PY4 1 1 1 1 60
PY5 1 1 1 1 60
PY6 3 3 3 3 60
PY7 3 3 3 3 60
PY8 2 2 2 2 60
PY9 3 3 3 3 60
PY10 5 5 5 5 60
PY11 5 5 5 5 60
*DK = Course's Contrubution.
0 1 2 3 4 5
Course's Level of contribution None Very Low Low Fair High Very High
Method of assessment/evaluation Written exam Oral Exams Assignment/Project Laboratory work Presentation/Seminar
ECTS credits and course workload
Event Quantity Duration (Hour) Total Workload (Hour)
Course Hours 14 2 28
Midterm 1 1 1 1
Homework 1 19 1 19
Final 1 1 1
Classroom Activities 14 2 28
Total Workload 77
ECTS Credit of the Course 3.0