| Code | Course Title | C/E | Avarage | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|---|
| AİB1101 | Principles of Atatürk and History of Turkish Revolution I | Yes | Yes | 2 + 0 | 2 | 2 |
| ORT1185 | General Management | Yes | Yes | 3 + 0 | 3 | 4 |
| ORT1186 | BASIC LAW | Yes | Yes | 2 + 0 | 2 | 3 |
| ORT1187 | MICROECONOMY | Yes | Yes | 3 + 0 | 3 | 4 |
| ORT1188 | Information And Communication Technology | Yes | Yes | 2 + 1 | 3 | 4 |
| ORT1189 | GENERAL ACCOUNTING-I | Yes | Yes | 3 + 1 | 4 | 5 |
| TDB1121 | Turkish Language I | Yes | Yes | 2 + 0 | 2 | 2 |
| TOİ1122 | General Tourism | Yes | Yes | 3 + 0 | 3 | 4 |
| YDB1113 | Foreign Language I | Yes | Yes | 2 + 0 | 2 | 2 |
| Total: | 24 | 30 | ||||
| Code | Course Title | C/E | Avarage | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|---|
| AİB2102 | Principles of Atatürk And History Of Revolutions II | Yes | Yes | 2 + 0 | 2 | 2 |
| TDB2122 | Turkish Language II | Yes | Yes | 2 + 0 | 2 | 2 |
| TOİ2151 | Hotel Management | Yes | Yes | 3 + 0 | 3 | 4 |
| TOİ2161 | Principles of Marketing | Yes | Yes | 3 + 0 | 3 | 4 |
| TOİ2180 | Tourism Economy | Yes | Yes | 3 + 0 | 3 | 4 |
| TOİ2183 | Tourism Legislation | Yes | Yes | 2 + 0 | 2 | 4 |
| TOİ3138 | Housekeeping | Yes | Yes | 2 + 1 | 3 | 4 |
| TOİ3159 | Front Office Services | Yes | Yes | 1 + 1 | 2 | 4 |
| YDB2114 | Foreign Language II | Yes | Yes | 2 + 0 | 2 | 2 |
| Total: | 22 | 30 | ||||
| Code | Course Title | C/E | Avarage | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|---|
| SECMES3YY | Akçakoca MYO Turz. İşl. 3.YY | No | Yes | 0 + 0 | 12 | 12 |
| TOİ2154 | Hospitality Automation Systems | Yes | No | 3 + 1 | 4 | 6 |
| TOİ3189 | Food and Beverage Service-I | Yes | Yes | 2 + 2 | 3 | 4 |
| TOİ3201 | Tourism Marketing | Yes | Yes | 3 + 0 | 3 | 4 |
| TUR3100 | INTERNSHIP | Yes | No | 0 + 0 | 0 | 4 |
| Total: | 22 | 30 | ||||
| Akçakoca MYO Turz. İşl. 3.YY (SECMES3YY) | ||||||
| ORT3170 | Vocational Foreign Language-I | No | Yes | 2 + 2 | 3 | 4 |
| ORT3182 | PUBLIC RELATIONS | No | Yes | 2 + 1 | 3 | 4 |
| ORT3189 | iletişim | No | Yes | 1 + 1 | 2 | 3 |
| ORT3190 | Research Method and Technigues | No | Yes | 2 + 0 | 2 | 4 |
| ORT3194 | FINANCIAL INVESTMENT INSTRUMENTS | No | Yes | 3 + 0 | 3 | 4 |
| ORT4192 | Turkish Folk Music Style and Repertoire | No | Yes | 2 + 2 | 4 | 4 |
| TOİ3101 | 2. Foreign Language-I | No | Yes | 2 + 2 | 4 | 5 |
| TOİ3111 | Occupational Health and Environmental Protection | No | Yes | 2 + 0 | 2 | 3 |
| TOİ3112 | Behavioral Sciences | No | Yes | 3 + 0 | 3 | 3 |
| TOİ3113 | Filing | No | Yes | 2 + 0 | 2 | 3 |
| TOİ3116 | Inventory Operations | No | Yes | 2 + 0 | 2 | 2 |
| TOİ3117 | General Area Control | No | Yes | 2 + 0 | 2 | 2 |
| TOİ3125 | -Entrepreneurship | No | Yes | 2 + 0 | 2 | 2 |
| TOİ3126 | No | Yes | 3 + 0 | 3 | 4 | |
| TOİ3127 | Public Relations | No | Yes | 3 + 0 | 3 | 4 |
| TOİ3129 | No | Yes | 3 + 0 | 3 | 4 | |
| TOİ3130 | Work Organization | No | Yes | 2 + 1 | 3 | 4 |
| TOİ3131 | Occupational Health and Safety | No | Yes | 2 + 0 | 2 | 3 |
| TOİ3137 | Quality Management Systems | No | Yes | 2 + 0 | 2 | 3 |
| TOİ3142 | Guest Check-In And Check-Out Procedures | No | Yes | 2 + 0 | 2 | 3 |
| TOİ3143 | No | Yes | 3 + 1 | 4 | 0 | |
| TOİ3150 | Room Service | No | Yes | 1 + 1 | 2 | 3 |
| TOİ3160 | Front Office Room Operations | No | Yes | 2 + 0 | 2 | 3 |
| TOİ3168 | Sales Management | No | Yes | 3 + 0 | 3 | 4 |
| TOİ3177 | The Geography of Tourism | No | Yes | 2 + 0 | 2 | 4 |
| TOİ3193 | Banquet and Catering Services Management | No | Yes | 2 + 1 | 3 | 3 |
| Code | Course Title | C/E | Avarage | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|---|
| SECMES4YY | Akçakoca MYO Tur.ve Otl(4.YY) | No | Yes | 0 + 0 | 11 | 16 |
| TOİ4190 | Food And Beverage Services-II | Yes | Yes | 2 + 2 | 3 | 5 |
| TOİ4194 | Banquet Service Management | Yes | Yes | 2 + 2 | 3 | 5 |
| TOİ4195 | Tour Operator and Travel Agents | Yes | Yes | 3 + 0 | 3 | 4 |
| Total: | 20 | 30 | ||||
| Akçakoca MYO Tur.ve Otl(4.YY) (SECMES4YY) | ||||||
| ORT4186 | HUMAN RESOURCES MANAGEMENT | No | Yes | 2 + 1 | 3 | 4 |
| ORT4192 | Turkish Folk Music Style and Repertoire | No | Yes | 4 + 0 | 4 | 4 |
| ORT4193 | Choir | No | Yes | 3 + 0 | 3 | 3 |
| TOİ4117 | -Tourism Geography II | No | Yes | 2 + 0 | 2 | 0 |
| TOİ4136 | Quality Assurance and Standards | No | Yes | 2 + 1 | 3 | 4 |
| TOİ4143 | Cost Accounting | No | Yes | 2 + 1 | 3 | 4 |
| TOİ4146 | Professional English II | No | Yes | 2 + 2 | 3 | 4 |
| TOİ4163 | Recreation and Leisure Management | No | Yes | 2 + 2 | 3 | 4 |
| TOİ4185 | Sociology Of Tourism | No | Yes | 2 + 0 | 2 | 3 |
| TOİ4193 | Professional Foreign Language II | No | Yes | 2 + 0 | 2 | 4 |
| TOİ4196 | - | No | Yes | 2 + 2 | 3 | 4 |
| TOİ4197 | Floor Control | No | Yes | 2 + 1 | 3 | 4 |
| TOİ4198 | Watchkeeping The Front Office Operations | No | Yes | 2 + 0 | 2 | 3 |
| TOİ4199 | Contact The Guest | No | Yes | 2 + 0 | 2 | 3 |
| TOİ4200 | Reporting In The Front Office Operations | No | Yes | 2 + 0 | 2 | 3 |
| TOİ4201 | Quality Assurance and Standards | No | Yes | 2 + 0 | 2 | 2 |
| TOİ4202 | Floor Care Cleaning Works | No | Yes | 2 + 0 | 2 | 3 |
| TOİ4203 | Laundry Control | No | Yes | 2 + 0 | 2 | 3 |
| TOİ4205 | Recreation and Animation | No | Yes | 2 + 2 | 3 | 4 |
| TOİ4206 | Convention And Exhibition Organization | No | Yes | 2 + 0 | 2 | 2 |
| TOİ4207 | Menu Planning | No | Yes | 2 + 1 | 3 | 4 |
| TOİ4211 | -Business Ethics | No | Yes | 2 + 0 | 2 | 3 |
| TOİ4212 | MESLEKİ YABANCI DİL II | No | Yes | 2 + 1 | 3 | 4 |
| TOİ4214 | -Project | No | Yes | 2 + 0 | 2 | 3 |
| TOİ4214 | -Project | No | Yes | 1 + 1 | 2 | 4 |
| TOİ4250 | Sport and Recreation Management | No | Yes | 2 + 2 | 3 | 5 |
