Course Information

Course Information
Course Title Code Language Type Semester L+U Hour Credits ECTS
- SYP502 Turkish Compulsory 0 + 1 0.0 7.0
Prerequisite Courses
Course Level Graduate
Mode of delivery Face to face
Course Coordinator Prof. Dr. Hamdi PEPE
Instructor(s) Doç. Dr. Reşat SADIK (Bahar), Doç. Dr. Reşat SADIK (Güz), Doç. Dr. Şirin PEPE (Güz), Doç. Dr. Yeşer EROĞLU ESKİCİOĞLU (Güz), Dr. Öğr. Üyesi Ömer SİVRİKAYA (Bahar), Dr. Öğr. Üyesi Ömer SİVRİKAYA (Güz), Dr. Öğr. Üyesi Tayfun Gürkan BOSTANCI (Bahar), Prof. Dr. Hamdi PEPE (Bahar), Prof. Dr. Hamdi PEPE (Güz), Prof. Dr. Selahattin AKPINAR (Bahar)
Goals To equip students with the ability to make presentations on a specific topic.
Course Content Oral Presentation on a determined topic.
Learning Outcomes
# Öğrenme Kazanımı
1 Learning the processes and techniques of scientific research
2 Accessing publications, learning reporting information
3 Gaining presentation skills
Lesson Plan (Weekly Topics)
Week Topics/Applications Method
1. Week Determination of presentation topics
2. Week Individual study
3. Week Individual study
4. Week Individual study
5. Week Individual study
6. Week Individual study
7. Week Individual study
8. Week Individual study
9. Week Individual study
10. Week Individual study
11. Week Individual study
12. Week Individual study
13. Week Individual study
14. Week Final
*Midterm and final exam dates are not specified in the 14-week course operation plan. Midterm and final exam dates are held on the dates specified in the academic calendar with the decision of the University Senate.
Relations with Education Attainment Program Course Competencies
Program Requirements DK1 DK2 DK3
ECTS credits and course workload
ECTS credits and course workload Quantity Duration (Hour) Total Workload (Hour)
Sınavlar
Midterm 1 1 15 15
Midterm 2 1 15 15
Homework 1 1 10 10
Homework 2 1 10 10
Quiz 1 1 15 15
Quiz 2 1 15 15
Final 1 43.5 43.5
Practice 1 20 20
Practice End-Of-Term 1 20 20
Classroom Activities 1 15 15
Total Workload 178.5
*AKTS = (Total Workload) / 25,5 ECTS Credit of the Course 7.0