Course Information

Course Information
Course Title Code Language Type Semester L+U Hour Credits ECTS
Biochemistry I KMY451 Turkish Compulsory 7. Semester 4 + 0 4.0 5.0
Prerequisite Courses
Course Level Undergraduate
Mode of delivery face to face
Course Coordinator Dr. Öğr. Üyesi Pınar KARAGÜL
Instructor(s)
Goals To give the information about structures and biological functions of water, carbohydrates, enzyme, nucleic acids, vitamins to be exist of cell
Course Content Biomolecules Carbohydrates Lipids Amino acids and peptides and proteins Enzymes and vitamines and proteins Nucleic acids
Learning Outcomes
# Öğrenme Kazanımı
1 Learning about structures and biological functions of water, carbohydrates, enzyme, nucleic acids, vitamins to be exist of cell
Lesson Plan (Weekly Topics)
Week Topics/Applications Method
1. Week Subject and Purpose of Biochemistry
2. Week Cell and Basic Components of the Cell
3. Week Water and Aqueous Solutions
4. Week Carbohydrates
5. Week Carbohydrates
6. Week Amino acids and peptides
7. Week Amino acids and peptides and proteins
8. Week Amino acids and peptides and proteins
9. Week Enzymes
10. Week Enzymes
11. Week Vitamines and Coenzymes
12. Week Lipids
13. Week Lipids
14. Week Nucleic acids
*Midterm and final exam dates are not specified in the 14-week course operation plan. Midterm and final exam dates are held on the dates specified in the academic calendar with the decision of the University Senate.
The Matrix for Course & Program Learning Outcomes
No Program Requirements Level of Contribution
1 2 3 4 5
1 In addition to expanding and making deeper the knowledge established on high school education in a same or different area, to be able to reach knowledge, evaluate and interpret it to be able to do practice.
2 By utilizing incomplete or limited data in his or her study area, to be able to expand the knowledge by scientific methods and use them in scientific, social and ethical responsibility
3 To be able to define a problem, propose a solution method, solve it, evaluate the results and apply if it is necessary in his or her area
4 To be able to transfer systematically the current developments, his or her studies to the other people as written, orally and visually
5 To be able to develop new strategic approach and produce solutions by taking responsibility in unexpected and complicated situations in his or her area of practice.
6 To be able to develop strategic, political and practice plans and evaluate the results by taking into account the quality process in his or her study area.
7 To have knowledge about software and hardware about computers and be able to use and improve data processing and communication abilities
8 To be able to watch scientific, social, and ethical values and teach and control them in the step of data collection, evaluation and announcement of them.
9 To have a knowledge about work safety, work healty, social security rights, quality control, quality management and environmental proteciton concepts.
10 To be able to apply the digested knowledge and problem solving ability in the collaborations between different groups
Relations with Education Attainment Program Course Competencies
Program Requirements DK1
PY1 4
PY2 3
PY3 3
PY4 4
PY5 3
PY6 3
PY7 3
PY8 3
PY9 2
PY10 2
Recommended Sources
Ders Kitabı veya Notu Ders Kitabı veya Ders Notu bulunmamaktadır.
Diğer Kaynaklar
  • Biochemistry
  • Biochemistry, Prof.Dr. Fahrunnisa Pamuk
ECTS credits and course workload
ECTS credits and course workload Quantity Duration (Hour) Total Workload (Hour)
Ders İçi
Class Hours 14 4 56
Ders Dışı
Homework 10 2 20
Preparation, After Class Study 10 2 20
Research 10 2 20
Other Activities 9 1 9
Sınavlar
Midterm 1 1 1 1
Final 1 1.5 1.5
Total Workload 127.5
*AKTS = (Total Workload) / 25,5 ECTS Credit of the Course 5.0