Rapor Tarihi: 27.03.2026 02:52
| Course Title | Code | Language | Type | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|---|---|
| Organik Kimya | OEM104 | Turkish | Compulsory | 2. Semester | 3 + 0 | 3.0 | 4.0 |
| Prerequisite Courses | |
| Course Level | Undergraduate |
| Mode of delivery | Face to face |
| Course Coordinator | Doç. Dr. ALPARSLAN ATAHAN |
| Instructor(s) | Doç. Dr. ALPARSLAN ATAHAN (Bahar) |
| Goals | This lecture aims to teach students fundamental conceptions and solving problems. |
| Course Content | Formula and composition calculations; chemical methods and problem-solving methods, solutions and concentration calculations, properties of gases, thermochemistry, electrochemistry, chemical kinetics, chemical equilibrium, acids, bases. |
| # | Öğrenme Kazanımı |
| 1 | The student identifies organic compounds. |
| 2 | The student recognizes functional groups. |
| 3 | 32 The student recognizes natural compounds. |
| 4 | The student can name the compounds. |
| Week | Topics/Applications | Method |
|---|---|---|
| 1. Week | Introduction to organic chemistry | Presentation (Preparation) |
| 1. Week | identification of organic compounds | Interview, Presentation (Preparation) |
| 3. Week | covalent compounds | Presentation (Preparation) |
| 4. Week | functional groups | Presentation (Preparation) |
| 5. Week | nomenclature of organic compounds | Presentation (Preparation) |
| 6. Week | nomenclature of organic compounds | Presentation (Preparation) |
| 7. Week | alcohols eters | Presentation (Preparation) |
| 8. Week | aldehydes ketones carboxylic acids | Presentation (Preparation) |
| 9. Week | repeating | Presentation (Preparation) |
| 10. Week | natural products | Presentation (Preparation) |
| 11. Week | carbonhydrates | Presentation (Preparation) |
| 12. Week | lipids | Presentation (Preparation) |
| 13. Week | aminoacids proteins | Presentation (Preparation) |
| 14. Week | general repeating | Presentation (Preparation) |
| No | Program Requirements | Level of Contribution | |||||
|---|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | |||
| 1 | To be able to identify the wood species based on the knowledge on wood biology, | ✔ | |||||
| 2 | Having knowledge on physical, mechanical and chemical properties of lignocellulosic products, | ✔ | |||||
| 3 | Having knowledge on wood product technologies and applying this knowledge to production, | ✔ | |||||
| 4 | Planning and managing the forest products industries taking into regard the environmental, technical and economic issues, | ✔ | |||||
| 5 | To be able to select and propose different forest products for various utilizations, | ✔ | |||||
| 6 | To be able to questioning and researching, including knowledge and experience how to reach information and analytical thinking and ability to design products, | ✔ | |||||
| 7 | To be able participate in a team, being in team works, in need being independent and initiative, | ✔ | |||||
| 8 | Having social and professional ethical values. | ✔ | |||||
| Program Requirements | DK1 | DK2 | DK3 | DK4 |
|---|---|---|---|---|
| PY1 | 3 | 3 | 3 | 3 |
| PY2 | 3 | 3 | 3 | 3 |
| PY3 | 4 | 4 | 4 | 4 |
| PY4 | 2 | 2 | 2 | 2 |
| PY5 | 2 | 2 | 2 | 2 |
| PY6 | 3 | 2 | 3 | 4 |
| PY7 | 2 | 2 | 2 | 2 |
| PY8 | 2 | 2 | 2 | 2 |
| Ders Kitabı veya Notu |
|
|---|---|
| Diğer Kaynaklar | Diğer Kaynaklar bulunmamaktadır. |
| ECTS credits and course workload | Quantity | Duration (Hour) | Total Workload (Hour) | |
|---|---|---|---|---|
|
Ders İçi |
Class Hours | 14 | 3 | 42 |
|
Ders Dışı |
Homework | 14 | 3 | 42 |
| Preparation, After Class Study | 14 | 1 | 14 | |
|
Sınavlar |
Midterm | 1 | 2 | 2 |
| Final | 1 | 2 | 2 | |
| Total Workload | 102 | |||
| *AKTS = (Total Workload) / 25,5 | ECTS Credit of the Course | 4.0 | ||
