Rapor Tarihi: 10.04.2026 22:48
| Course Title | Code | Language | Type | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|---|---|
| Logistics Management | LJP2105 | Turkish | Compulsory | 3. Semester | 3 + 0 | 3.0 | 4.0 |
| Prerequisite Courses | |
| Course Level | Associate |
| Mode of delivery | Face to face |
| Course Coordinator | Öğr. Gör. İbrahim BİLGİÇ |
| Instructor(s) | |
| Goals | The logistics management course aims to provide information about planning, network design, customer relations, basic physical logistics activities, purchasing, and inventory management by examining logistics from a managerial perspective, including its strategic level, in accordance with the conditions of today's global economy. |
| Course Content | Introduction to logistics management, strategic dimension, planning, demand management, order management, customer relations, purchasing and stock management, physical logistics activities, risk and insurance, sector reviews |
| # | Öğrenme Kazanımı |
| 1 | Explains the basic concepts of logistics management, its historical development and the importance of logistics for enterprises. |
| 2 | Analyzes the strategic dimension of logistics management and its relationship with business strategies. |
| 3 | Explains the logistics planning process and the basic stages of planning methodology. |
| 4 | It evaluates demand management, order management and customer relationship processes in terms of logistic performance. |
| 5 | Analyzes purchasing and stock management processes in terms of their role and impact in the logistics system. |
| 6 | It evaluates physical logistics activities such as transportation, storage and handling in terms of efficiency and efficiency by comparing. |
| 7 | It relates to sectoral examples by explaining risk management, outsourcing, green logistics and reverse logistics applications in logistics. |
| 8 | It develops a holistic perspective on the logistics sector by evaluating logistics communication, information systems and different logistics sectors. |
| Week | Topics/Applications | Method |
|---|---|---|
| 1. Week | Introduction to Logistics Management | Lecture |
| 2. Week | Strategic Aspects of Logistics Management | Preparation, After Class Study |
| 3. Week | Logistics Planning | Other Activities |
| 4. Week | Demand Management in Logistics | Interview |
| 5. Week | Order Management in Logistics | Presentation (Preparation) |
| 6. Week | Customer Relations in Logistics | Practice |
| 7. Week | Purchasing and Stock Management | Lecture |
| 8. Week | Physical Logistics Activities; Transportation, Storage and Handling | Question and Answer |
| 9. Week | Physical Logistics Activities; Transportation, Storage and Handling | Discussion |
| 10. Week | Risk Management and Insurance in Logistics (represervation logistics, food logistics, electronic product logistics) | Case Study |
| 11. Week | Outsourcing and Green Logistics -- Sector Inspection Presentations (Automotive Logistics, Textile and Apparel Logistics, Pharmaceutical and Hospital Logistics) | Discussion, Demonstration |
| 12. Week | Reverse Logistics Sector Inspection Presentations (Dangerous Substance Logistics, Construction and Project Logistics) | Research, Presentation (Preparation) |
| 13. Week | Logistics Communication and Information Systems (Live Havane Transportation, Waste and Recycling Logistics)) | Other Activities, Lecture, Question and Answer |
| 14. Week | General Logistics Sector Evaluation | Project-Based Learning, Micro Teaching |
| No | Program Requirements | Level of Contribution | |||||
|---|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | |||
| 1 | Explains the basic concepts, theories and practices of logistics and supply chain management. | ✔ | |||||
| 1 | Explains the basic concepts, theories and practices of logistics and supply chain management. | ✔ | |||||
| 2 | Effectively and efficiently utilizes analytical, planning, organizational, and control skills in logistics processes. | ✔ | |||||
| 3 | Analyzes professional issues and develops creative solutions through critical thinking. | ✔ | |||||
| 4 | Is willing to participate in teamwork and multidisciplinary projects. | ✔ | |||||
| 6 | It assesses environmental impacts according to sustainability and green logistics principles. | ✔ | |||||
| 8 | Possesses fundamental knowledge and skills in entrepreneurship and innovation. | ✔ | |||||
| 11 | He relates the knowledge he has acquired in the field of logistics to disciplines such as economics, marketing, sociology, psychology, and law. | ✔ | |||||
| 12 | Customer service, transportation management, inventory management, and data preparation processes are implemented. | ✔ | |||||
| 13 | Effectively uses information technologies (software, programs, animation, etc.) related to their profession. | ✔ | |||||
| 15 | Prepares oral and written reports by using Turkish correctly and effectively in business and social communication. | ✔ | |||||
| Program Requirements | DK1 | DK2 | DK3 | DK4 | DK5 | DK6 | DK7 | DK8 |
|---|---|---|---|---|---|---|---|---|
| PY1 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| PY2 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| PY3 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 |
| PY4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 | 4 |
| PY6 | 3 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
| PY8 | 3 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
| PY11 | 5 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| PY12 | 3 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
| PY13 | 3 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
| PY15 | 3 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
| Ders Kitabı veya Notu | Ders Kitabı veya Ders Notu bulunmamaktadır. |
|---|---|
| Diğer Kaynaklar |
|
| ECTS credits and course workload | Quantity | Duration (Hour) | Total Workload (Hour) | |
|---|---|---|---|---|
|
Ders İçi |
Class Hours | 14 | 3 | 42 |
|
Ders Dışı |
Homework | 2 | 6 | 12 |
| Preparation, After Class Study | 14 | 1 | 14 | |
| Research | 14 | 1 | 14 | |
| Other Activities | 2 | 1 | 2 | |
|
Sınavlar |
Midterm | 1 | 2 | 2 |
| Homework | 1 | 4 | 4 | |
| Final | 1 | 2 | 2 | |
| Classroom Activities | 10 | 1 | 10 | |
| Total Workload | 102 | |||
| *AKTS = (Total Workload) / 25,5 | ECTS Credit of the Course | 4.0 | ||
