| Course Title | Code | Language | Type | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|---|---|
| Supply chain management | LJP2103 | Turkish | Compulsory | 3. Semester | 3 + 0 | 3.0 | 4.0 |
| Prerequisite Courses | |
| Course Level | Associate |
| Mode of delivery | Face to Face |
| Course Coordinator | Öğr. Gör. İlyas Temel ŞAFAK |
| Instructor(s) | |
| Goals | The main objective of the course, throughout the supply chain is to give an idea about planning and technical. Supply chain management with the basic concepts, supply chain analysis, sample applications, and logistics information, transportation, inventory, warehousing, material handling and packaging that covers the whole logistics and supply chain management approach that is used, models and methods for the examination of aims. |
| Course Content | Supply chain management components, supply chain management strategies, supply chain planning and e-logistics, e-customer relations management, information management, storage and transport chain, Logistics Modeling. |
| # | Öğrenme Kazanımı |
| 1 | To analyze the supply chain. |
| 2 | Key performance indicators of human knowledge. |
| 3 | To establish the model of supplier selection. |
| 4 | In the supply chain production planning. |
| 5 | Logistic information, transportation, inventory, warehousing, material handling and packaging process definition and execution. |
| 6 | Quality in the supply chain planning. |
| 7 | Know the elements of short-term planning. |
| Week | Topics/Applications | Method |
|---|---|---|
| 1. Week | Basic Concepts in Logistics and Supply Chain Management, Historical Development of the Concept | Research, Preparation, After Class Study, Presentation (Preparation), Other Activities, Interview, Practice |
| 2. Week | Improvement of Customer Satisfaction Level | Preparation, After Class Study, Interview, Practice, Research, Other Activities, Presentation (Preparation) |
| 3. Week | Internal Logistics Functions | Preparation, After Class Study, Interview, Research, Practice, Presentation (Preparation), Other Activities |
| 4. Week | Demand Forecasts | Presentation (Preparation), Interview, Other Activities, Research, Preparation, After Class Study |
| 5. Week | Inventory Models - Inventory Control | Preparation, After Class Study, Interview, Other Activities, Practice, Research, Presentation (Preparation) |
| 6. Week | Physical Warehouse Management - Storage Systems and Warehouse Design | Preparation, After Class Study, Research, Other Activities, Presentation (Preparation), Interview, Practice |
| 7. Week | Purchasing Management and Supplier Selection | Practice, Other Activities, Interview, Research, Presentation (Preparation), Preparation, After Class Study |
| 8. Week | Non-Business Logistics Functions | Presentation (Preparation), Preparation, After Class Study, Practice, Other Activities, Research, Interview |
| 9. Week | Numerical Models for Minimization of Distribution Costs | Other Activities, Interview, Presentation (Preparation), Practice, Research, Preparation, After Class Study |
| 10. Week | Numerical Models for Minimization of Distribution Costs | Preparation, After Class Study, Other Activities, Presentation (Preparation), Research, Practice, Interview |
| 11. Week | Shortest Path Problem, Traveling Seller Problemi | Practice, Other Activities, Interview, Presentation (Preparation), Preparation, After Class Study, Research |
| 12. Week | Warehouse Location Selection Models, Recent Developments in Supply Chain Management | Research, Other Activities, Practice, Preparation, After Class Study, Presentation (Preparation), Interview |
| 13. Week | Third and Fourth Division Logistics Firms | Presentation (Preparation), Preparation, After Class Study, Other Activities, Interview, Research, Practice |
| 14. Week | The Impact of Technological Developments | Interview, Research, Other Activities, Practice, Preparation, After Class Study, Presentation (Preparation) |
| No | Program Requirements | Level of Contribution | |||||
|---|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | |||
| 1 | Explains the basic concepts, theories and practices of logistics and supply chain management. | ✔ | |||||
| 2 | Effectively and efficiently utilizes analytical, planning, organizational, and control skills in logistics processes. | ✔ | |||||
| 3 | Analyzes professional issues and develops creative solutions through critical thinking. | ✔ | |||||
| 4 | Is willing to participate in teamwork and multidisciplinary projects. | ✔ | |||||
| 5 | Adheres to professional ethical values, occupational safety rules, quality processes, and social responsibility principles. | ✔ | |||||
| 6 | It assesses environmental impacts according to sustainability and green logistics principles. | ✔ | |||||
| 8 | Possesses fundamental knowledge and skills in entrepreneurship and innovation. | ✔ | |||||
| 11 | He relates the knowledge he has acquired in the field of logistics to disciplines such as economics, marketing, sociology, psychology, and law. | ✔ | |||||
| 12 | Customer service, transportation management, inventory management, and data preparation processes are implemented. | ✔ | |||||
| 13 | Effectively uses information technologies (software, programs, animation, etc.) related to their profession. | ✔ | |||||
| 15 | Prepares oral and written reports by using Turkish correctly and effectively in business and social communication. | ✔ | |||||
| Program Requirements | DK1 | DK2 | DK3 | DK4 | DK5 | DK6 | DK7 |
|---|---|---|---|---|---|---|---|
| PY1 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| PY2 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| PY3 | 4 | 4 | 4 | 4 | 4 | 4 | 4 |
| PY4 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
| PY5 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
| PY6 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
| PY8 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
| PY11 | 4 | 4 | 4 | 4 | 4 | 4 | 4 |
| PY12 | 4 | 4 | 4 | 4 | 4 | 4 | 4 |
| PY13 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
| PY15 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
| Ders Kitabı veya Notu | Ders Kitabı veya Ders Notu bulunmamaktadır. |
|---|---|
| Diğer Kaynaklar |
|
| ECTS credits and course workload | Quantity | Duration (Hour) | Total Workload (Hour) | |
|---|---|---|---|---|
|
Ders İçi |
Class Hours | 14 | 3 | 42 |
|
Ders Dışı |
Preparation, After Class Study | 14 | 1 | 14 |
| Research | 2 | 5 | 10 | |
| Presentation (Preparation) | 2 | 5 | 10 | |
| Other Activities | 1 | 5 | 5 | |
|
Sınavlar |
Midterm 1 | 1 | 2 | 2 |
| Homework 1 | 1 | 5 | 5 | |
| Final | 1 | 2 | 2 | |
| Practice | 1 | 2 | 2 | |
| Classroom Activities | 10 | 1 | 10 | |
| Total Workload | 102 | |||
| *AKTS = (Total Workload) / 25,5 | ECTS Credit of the Course | 4.0 | ||
