Course Title | Code | Language | Type | Semester | L+U Hour | Credits | ECTS |
---|---|---|---|---|---|---|---|
Introduction to Social Security | SSG120 | Turkish | Compulsory | 2. Semester | 3 + 0 | 3.0 | 4.0 |
Prerequisite Courses | |
Course Level | Undergraduate |
Mode of delivery | Expression |
Course Coordinator | Öğr. Gör. Ali CAN |
Instructor(s) | |
Goals | The aim of this course is to teach students the concept of social security, the tools of social security, sources and methods of financing, social risks, premium-non-premium system, minimum norms of social security. In addition, it is aimed to provide students with basic knowledge on the right to social security, social security expenditures, social security law, social security principles, social security institutions, organizational structure and classification of social security systems. |
Course Content | The content of this course consists of the concept of social security, the definition of social security, its constitutional nature, its problems, its historical development, financing, the right to social security, and social risks. |
# | Öğrenme Kazanımı |
1 | Knows the concept of social security, its tools, financing sources |
2 | Recognizes social risks and premium-non-premium system |
3 | Knows the minimum norms of social security, the right to social security |
4 | Recognizes social security principles and organizations |
5 | Interpreting the basic concepts and issues related to social security systems |
Week | Topics/Applications | Method |
---|---|---|
1. Week | Social security concept, definition, constitutional nature of social security | Class Hours |
2. Week | Right to social security, social security and social risks | Research Class Hours |
3. Week | Historical development and origins of social security | Class Hours |
4. Week | Principles and Methods of Social Security, International dimension of social security and minimum norms of social security (ILO Convention No. 102) | Class Hours |
5. Week | Social security institutions, social insurance, social services, supplementary Social Security Institutions | Preparation, After Class Study Research Class Hours |
6. Week | Financing of social security-Triple financing system, Financing system through tax | Class Hours |
7. Week | Financing methods in social security - Distribution methods, Capitalization Method. | Class Hours Research Preparation, After Class Study |
8. Week | Midterm | Class Hours |
9. Week | Social security system in the world, its development | Class Hours |
10. Week | Social security system in some developed and developing countries | Preparation, After Class Study Research Class Hours |
11. Week | Social security problems in the world and in Turkey - I | Class Hours |
12. Week | Social security problems in the world and in Turkey - II | Class Hours Research Preparation, After Class Study |
13. Week | History of the social security system in Turkey | Class Hours |
14. Week | Social aid and aid organizations in Turkey | Class Hours |
No | Program Requirements | Level of Contribution | |||||
---|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | |||
1 | Ability to have professional ethics and responsibility | ✔ | |||||
3 | Mastered the basic functions of social security and legislation | ✔ | |||||
5 | Current and future-oriented interpretation of financial issues | ✔ | |||||
5 | Current and future-oriented interpretation of financial issues | ✔ |
Program Requirements | DK1 | DK2 | DK3 | DK4 | DK5 |
---|---|---|---|---|---|
PY1 | 2 | 2 | 2 | 2 | 2 |
PY3 | 5 | 5 | 5 | 5 | 5 |
PY5 | 3 | 3 | 3 | 3 | 3 |
Ders Kitabı veya Notu | Ders Kitabı veya Ders Notu bulunmamaktadır. |
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Diğer Kaynaklar |
|
ECTS credits and course workload | Quantity | Duration (Hour) | Total Workload (Hour) | |
---|---|---|---|---|
Ders İçi |
Class Hours | 14 | 3 | 42 |
Ders Dışı |
Preparation, After Class Study | 1 | 10 | 10 |
Research | 1 | 10 | 10 | |
Other Activities | 1 | 10 | 10 | |
Sınavlar |
Midterm 1 | 1 | 15 | 15 |
Final | 1 | 15 | 15 | |
Total Workload | 102 | |||
*AKTS = (Total Workload) / 25,5 | ECTS Credit of the Course | 4.0 |