Course Title | Code | Language | Type | Semester | L+U Hour | Credits | ECTS |
---|---|---|---|---|---|---|---|
Introduction To Business Administration | ISL101 | Turkish | Compulsory | 1. Semester | 3 + 0 | 3.0 | 6.0 |
Prerequisite Courses | |
Course Level | Undergraduate |
Mode of delivery | Face to face |
Course Coordinator | Doç. Dr. Faruk Kerem ŞENTÜRK |
Instructor(s) | Doç. Dr. Faruk Kerem ŞENTÜRK (Güz) |
Goals | To comprehend the business as a discipline and to explain the business in terms of the basic functions of the business from past to present |
Course Content | The course covers the basic concepts and basic functions of business administration. |
# | Öğrenme Kazanımı |
1 | To understand basic business concepts, |
2 | To see the disciplines associated with the business and to define the business objectives and responsibilities, |
3 | To comprehend the logic of business classification, |
4 | To comprehend the feasibility studies, |
5 | To understand the 8 basic functions of the business and to obtain prior knowledge, |
Week | Topics/Applications | Method |
---|---|---|
1. Week | Introduction to BusinessConcepts of Business and Related Concepts | |
2. Week | Business Functions, Objectives and Responsibilities | |
3. Week | Business types | |
4. Week | Establishment Studies of Businesses | |
5. Week | Business Ethics and Social Responsibility | |
6. Week | Business Functions (Management-Planning, Organizing) | |
7. Week | Business Functions (Management-Execution, Coordination, Audit) | |
8. Week | Midterm Exam | |
9. Week | Business Functions (Production, Marketing) | |
10. Week | Technical tour | |
11. Week | Business Functions (Accounting and Finance) | |
12. Week | Business Functions (Public Relations, Research and Development) | |
13. Week | Business Functions (Human Resources) | |
14. Week | Multinational Businesses |
No | Program Requirements | Level of Contribution | |||||
---|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | |||
1 | Obtains information about the basic concepts and theories available in the business. | ✔ | |||||
2 | The system can recognize and interact with its surroundings in the entity is within the scope of the approach. | ✔ | |||||
3 | Your area has the ability to transfer information about the employees and colleagues. | ✔ | |||||
4 | Interpret the data obtained through the use of information in the field of business, to analyze, has the ability to define problems. | ✔ | |||||
5 | Makes matters relating to the field of research and study. | ✔ | |||||
6 | Participate and take responsibility for the project meets the objectives of the projects. | ✔ | |||||
7 | Critically evaluates the acquired knowledge and skills. | ✔ | |||||
8 | Understands the need for continuity of learning | ✔ | |||||
9 | Required by the field of information and communication technologies. | ✔ | |||||
10 | Information in a foreign language tracks and communicates with colleagues. | ✔ | |||||
11 | Understands the importance of ethics in business and society. | ✔ | |||||
12 | Understands the importance of innovation and entrepreneurship. | ✔ | |||||
13 | Social rights, social justice, quality and cultural values, environmental protection, occupational health and safety issues are conscious. | ✔ |
Program Requirements | DK1 | DK2 | DK3 | DK4 | DK5 |
---|---|---|---|---|---|
PY1 | 5 | 5 | 5 | 5 | 5 |
PY2 | 4 | 4 | 4 | 4 | 4 |
PY3 | 4 | 4 | 4 | 4 | 4 |
PY4 | 4 | 4 | 4 | 4 | 4 |
PY5 | 4 | 4 | 4 | 4 | 4 |
PY6 | 3 | 3 | 3 | 3 | 3 |
PY7 | 3 | 3 | 3 | 3 | 3 |
PY8 | 4 | 4 | 4 | 4 | 4 |
PY9 | 3 | 3 | 3 | 3 | 3 |
PY10 | 2 | 2 | 2 | 2 | 2 |
PY11 | 2 | 2 | 2 | 2 | 2 |
PY12 | 5 | 5 | 5 | 5 | 5 |
PY13 | 4 | 4 | 4 | 4 | 4 |
Ders Kitabı veya Notu | Ders Kitabı veya Ders Notu bulunmamaktadır. |
---|---|
Diğer Kaynaklar |
|
Güz Dönemi | |||
Responsible Personnel | Grup | Evaluation Method | Percentage |
---|---|---|---|
Doç. Dr. Faruk Kerem ŞENTÜRK | N.Ö. | Vize | 30.00 |
Doç. Dr. Faruk Kerem ŞENTÜRK | N.Ö. | Ödev | 20.00 |
Doç. Dr. Faruk Kerem ŞENTÜRK | N.Ö. | Final | 50.00 |
Toplam | 100.00 |
ECTS credits and course workload | Quantity | Duration (Hour) | Total Workload (Hour) | |
---|---|---|---|---|
Sınavlar |
Midterm 1 | 1 | 2 | 2 |
Midterm 2 | 1 | 23 | 23 | |
Homework 1 | 14 | 3 | 42 | |
Final | 1 | 2 | 2 | |
Practice End-Of-Term | 14 | 3 | 42 | |
Classroom Activities | 14 | 3 | 42 | |
Total Workload | 153 | |||
*AKTS = (Total Workload) / 25,5 | ECTS Credit of the Course | 6.0 |