| Course Title | Code | Language | Type | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|---|---|
| Measurement Technique | MM321 | Turkish | Compulsory | 5. Semester | 2 + 0 | 2.0 | 2.0 |
| Prerequisite Courses | |
| Course Level | Undergraduate |
| Mode of delivery | Face to Face |
| Course Coordinator | Prof. Dr. Turgay KIVAK |
| Instructor(s) | Prof. Dr. Turgay KIVAK (Güz) |
| Goals | 1. To provide a comprehensive background about measurement techniques that can be encountered in the field of engineering, 2. To gain the ability to use all measuring instruments and systems in the board, 3. To make necessary scientific sub-structure and to teach the usage of evaluation |
| Course Content |
| # | Öğrenme Kazanımı |
| 1 | Students will learn the basics of measurement and the techniques to apply to meet the measurement needs that may be encountered in machine manufacture and use. |
| 2 | Students will be able to choose the appropriate device, system or method for the correct solution in the metering technique problems that may be encountered. |
| 3 | Students will learn to use the relevant measuring device or system |
| 4 | Students will learn the working principle of the relevant measuring instrument or system. |
| 5 | Students will be able to recognize and apply the methods of evaluation of the obtained measurement data. |
| 6 | Students will understand the concepts of metrology, calibration, accuracy, uncertainty, precision, reproducibility and traceability. |
| 7 | Students will be familiar with the metrology standards, where they will be reached and where they will be used. |
| Week | Topics/Applications | Method |
|---|---|---|
| 1. Week | Introduction to Measurement Techniques and Definitions | |
| 2. Week | Turkish Standards Related to Measurement Techniques | |
| 3. Week | Promotion of other foreign standards, norms and rules | |
| 4. Week | Measuring Instruments Used in Machine Manufacturing | |
| 5. Week | Measuring Instruments Used in Machine Manufacturing | |
| 6. Week | Error Types and Analysis, Calibration | |
| 7. Week | Tolerances, Exercises, Exercise Tolerances, ISO Exercise System | |
| 8. Week | Midterm exam | |
| 9. Week | Macro and Micro Geometry Measurements | |
| 10. Week | Dimension, Angle and Area Measurement | |
| 11. Week | Pressure Measurement, Temperature Measurement | |
| 12. Week | Flow Measurement, Level Measurement, Measurement of Thermophysical Properties | |
| 13. Week | Force, Moment and Strength Measurement | |
| 14. Week | Electrical Measurements in Mechanical Engineering, Basic Physical Characteristics of Sensors and Sensors, Air Pollution Sampling and Measurement |
| No | Program Requirements | Level of Contribution | |||||
|---|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | |||
| 1 | Engineering graduates with sufficient theoretical and practical background for a successful profession and with application skills of fundamental scientific knowledge in the engineering practice | ✔ | |||||
| 2 | Engineering graduates with skills and professional background in describing, formulating, modeling and analyzing the engineering problem, with a consideration for appropriate analytical solutions in all necessary situations | ✔ | |||||
| 3 | Engineering graduates with the necessary technical, academic and practical knowledge and application confidence in the design and assessment of machines or mechanical systems or industrial processes with considerations of productivity, feasibility and environmental and social aspects | ✔ | |||||
| 4 | Engineering graduates with the practice of selecting and using appropriate technical and engineering tools in engineering problems, and ability of effective usage of information science technologies | ✔ | |||||
| 5 | Ability of designing and conducting experiments, conduction data acquisition and analysis and making conclusions | ✔ | |||||
| 6 | Ability of identifying the potential resources for information or knowledge regarding a given engineering issue | ✔ | |||||
| 7 | The abilities and performance to participate multi-disciplinary groups together with the effective oral and official communication skills and personal confidence | ✔ | |||||
| 8 | Ability for effective oral and official communication skills in Turkish Language and, at minimum, one foreign language | ✔ | |||||
| 9 | ngineering graduates with motivation to life-long learning and having known significance of continuous education beyond undergraduate studies for science and technology | ✔ | |||||
| 10 | Engineering graduates with well-structured responsibilities in profession and ethics | ✔ | |||||
| Program Requirements | DK1 | DK2 | DK3 | DK4 | DK5 | DK6 | DK7 |
|---|---|---|---|---|---|---|---|
| PY1 | 2 | 2 | 2 | 2 | 2 | 2 | 2 |
| PY2 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
| PY3 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| PY4 | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
| PY5 | 2 | 2 | 2 | 2 | 2 | 2 | 2 |
| PY6 | 2 | 2 | 2 | 2 | 2 | 2 | 2 |
| PY7 | 4 | 4 | 4 | 4 | 4 | 4 | 4 |
| PY8 | 2 | 2 | 2 | 2 | 2 | 2 | 2 |
| PY9 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
| PY10 | 5 | 5 | 5 | 5 | 5 | 5 | 5 |
| Ders Kitabı veya Notu | Ders Kitabı veya Ders Notu bulunmamaktadır. |
|---|---|
| Diğer Kaynaklar |
|
| ECTS credits and course workload | Quantity | Duration (Hour) | Total Workload (Hour) | |
|---|---|---|---|---|
|
Ders İçi |
Class Hours | 14 | 3 | 42 |
|
Ders Dışı |
Preparation, After Class Study | 5 | 1 | 5 |
| Other Activities | 1 | 1 | 1 | |
|
Sınavlar |
Midterm 1 | 1 | 1 | 1 |
| Final | 1 | 1 | 1 | |
| Practice | 1 | 1.1 | 1.1 | |
| Total Workload | 51.1 | |||
| *AKTS = (Total Workload) / 25,5 | ECTS Credit of the Course | 2.0 | ||
