| Course Title | Code | Language | Type | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|---|---|
| - | ARC1103 | Turkish | Compulsory | 1. Semester | 3 + 2 | 5.0 | 5.0 |
| Prerequisite Courses | |
| Course Level | Associate |
| Mode of delivery | face to face |
| Course Coordinator | |
| Instructor(s) | Öğr. Gör. SONGÜL BİR (Güz) |
| Goals | Introducing all aspects of beekeeping and teaching the beekeeping profession |
| Course Content | 1) Learning the history of beekeeping 2) Learning the place of honey bees in nature 3) Getting to know the bee family and learning their duties 4) Learning the place of beekeeping in the economy 5) Learning beekeeping in the world and in Turkey 6) Learning the current position of beekeeping in the world and in Turkey 7) Learning daily tasks in beekeeping |
| # | Öğrenme Kazanımı |
| 0 | 1) Learning the history of beekeeping 2) Learning the place of honey bees in nature 3) Getting to know the bee family and learning their duties 4) Learning the place of beekeeping in the economy 5) Learning beekeeping in the world and in Turkey 6) Learning the current position of beekeeping in the world and in Turkey 7) Learning daily tasks in beekeeping |
| Week | Topics/Applications | Method |
|---|---|---|
| 1. Week | History of beekeeping | |
| 2. Week | The place and importance of honey bees in plant production, bees and their place in natural balance | |
| 3. Week | Definition of beekeeping and basic rules of technical beekeeping, | |
| 4. Week | Bee stings and first aid | |
| 5. Week | Materials used in beekeeping | |
| 6. Week | Spring term studies | |
| 7. Week | Fixed and mobile beekeeping | |
| 8. Week | Structure and functions of honey bees | |
| 9. Week | Structure and functions of honey bees | |
| 10. Week | son studies | |
| 11. Week | bee products | |
| 12. Week | honey harvest | |
| 13. Week | Autumn term studies | |
| 14. Week | Autumn term studies |
| No | Program Requirements | Level of Contribution | |||||
|---|---|---|---|---|---|---|---|
| 1 | 2 | 3 | 4 | 5 | |||
| 1 | Defining and solving problems related to apiculture | ✔ | |||||
| 2 | Ability to transfer theoretical knowledge into practice | ✔ | |||||
| 3 | Ability to adapt in group work | ✔ | |||||
| 3 | Ability to adapt in group work | ✔ | |||||
| 4 | Updating professional information | ✔ | |||||
| 5 | Follow technical and technological issues | ✔ | |||||
| 6 | Knowing professional ethic rules | ✔ | |||||
| 8 | To be able to define, collect, analyze, interpret and develop solutions for the field by using the knowledge and skills | ✔ | |||||
| 9 | To be able to use written and oral Turkish effectively | ✔ | |||||
| 10 | To be able to observe the informations in a foreign language within a professional area and to know at the level of communication with colleagues | ✔ | |||||
| 11 | To know Atatürk's Principles and the History of Turkish Republic, to be able to evaluate and evaluate the causes and consequences of historical events | ✔ | |||||
| 12 | To be able to select a particular topic as an individual and / or group member in a topic related to apiculture, to search literature related to the topic, to synthesize and make written information and to make presentation | ✔ | |||||
| Program Requirements | DK1 |
|---|---|
| PY1 | 5 |
| PY2 | 2 |
| PY3 | 4 |
| PY4 | 4 |
| PY5 | 5 |
| PY6 | 4 |
| PY8 | 5 |
| PY9 | 2 |
| PY10 | 1 |
| PY11 | 1 |
| PY12 | 5 |
| Ders Kitabı veya Notu | Ders Kitabı veya Ders Notu bulunmamaktadır. |
|---|---|
| Diğer Kaynaklar |
|
| ECTS credits and course workload | Quantity | Duration (Hour) | Total Workload (Hour) | |
|---|---|---|---|---|
|
Ders İçi |
Class Hours | 14 | 5 | 70 |
|
Ders Dışı |
Preparation, After Class Study | 15 | 1 | 15 |
| Research | 12.5 | 1 | 12.5 | |
| Other Activities | 15 | 1 | 15 | |
|
Sınavlar |
Midterm 1 | 1 | 1 | 1 |
| Homework 1 | 13 | 1 | 13 | |
| Final | 1 | 1 | 1 | |
| Total Workload | 127.5 | |||
| *AKTS = (Total Workload) / 25,5 | ECTS Credit of the Course | 5.0 | ||
