Course Title | Code | Language | Type | Semester | L+U Hour | Credits | ECTS |
---|---|---|---|---|---|---|---|
History of Thought and Basic Concepts | RTS109 | Turkish | Compulsory | 1. Semester | 3 + 0 | 2.0 | 2.0 |
Prerequisite Courses | |
Course Level | Undergraduate |
Mode of delivery | Face to face |
Course Coordinator | Prof. Dr. Fatma GÜRSES |
Instructor(s) | Dr. Öğr. Üyesi Nurgül SOYDAŞ (Güz) |
Goals | It is to evaluate the change in the social structure from ancient times to the present. |
Course Content | In this course, the first person and the idea of socialization; first civilizations (Egyptian, Sumerian, Indian, Chinese, Persian and Turkish thoughts), Ancient Greek thought (Heracliatos, Pythagoras, Sophism, Socrates, Plato, Aristotle, Skepticism); Medieval thought; New age philosophy; Utopics; Liberalism and its social effects; Twentieth century and present social thought is explained. |
# | Öğrenme Kazanımı |
1 | Defines the concept of socialization. |
2 | Explain the contribution of early civilizations to social thought. |
3 | Recognizes the ancient Greek thinkers. |
4 | Explains the medieval social thought. |
5 | Describes Enlightenment philosophy. |
6 | Explain the effect of the French revolution on social thought. |
7 | Defines different economic and social trends. |
Week | Topics/Applications | Method |
---|---|---|
1. Week | First man and the concept of socialization | Class Hours Preparation, After Class Study Research Verbal Expression |
2. Week | Human development and history of thought | Class Hours Preparation, After Class Study Verbal Expression Research |
3. Week | Early civilizations and social thought | Class Hours Research Preparation, After Class Study Verbal Expression |
4. Week | Ancient thought | Preparation, After Class Study Class Hours Research Verbal Expression |
5. Week | Roman thought | Class Hours Research Preparation, After Class Study Verbal Expression |
6. Week | Medieval thought | Verbal Expression Preparation, After Class Study Research Class Hours |
7. Week | Eastern thought | Verbal Expression Class Hours Preparation, After Class Study Research |
8. Week | Midterm | Class Hours Practice |
9. Week | New age and enlightenment philosophy | Class Hours Research Preparation, After Class Study Verbal Expression |
10. Week | Nation-state thought | Research Class Hours Preparation, After Class Study Verbal Expression |
11. Week | French revolution and its effects on social structure | Class Hours Research Verbal Expression Preparation, After Class Study |
12. Week | The birth and development of liberalism | Class Hours Research Verbal Expression Preparation, After Class Study |
13. Week | General view of social thought in the 20th century | Preparation, After Class Study Verbal Expression Visual Presentation Research Class Hours |
14. Week | Evaluation | Research Preparation, After Class Study Verbal Expression Class Hours |
15. Week | Fınal | Class Hours Practice |
No | Program Requirements | Level of Contribution | |||||
---|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | |||
1 | Students will be able to define the concepts related to cinema and television sectors. | ✔ | |||||
2 | Students will be able to discuss the reflections of this information in the fields of application by dominating both basic and new theoretical orientations and concepts in cinema and television fields. | ✔ | |||||
3 | Students will be able to comprehends the historical processes of cinema, television, media and communication fields and compares them with today's sectoral trends. | ✔ | |||||
4 | Students will be able to have knowledge about the structure and working principle of the technical materials used in the field, follow the current material developed in line with the new orientations and apply this knowledge by reflecting on their own studies. | ✔ | |||||
5 | Students will be able to work in the field of cinema and television, they develop appropriate solutions by calculating possible problems. | ✔ | |||||
6 | Students will be able to combine the theoretical knowledge related by the cinema and television sectors with the practical methods. | ✔ | |||||
7 | Students will be able to develop collaborative work by linking cinema and television fields with other arranged disciplines. | ✔ | |||||
8 | Students will be able to questioning the innovations they pursue, they discover their own directions of cinema and television. | ✔ | |||||
9 | Students will be able to provide the opportunity to use and share knowledge, skills effectively by participating in national and international film screenings, festivals, contests and similar organizations. | ✔ | |||||
10 | Students will be able to recognize the ethical values in cinema and television fields and applies them in the working environment. | ✔ | |||||
11 | Students will be able to organize that bring together individuals working in the field of cinema and television organizations and arrange an environment of reflection and discussion. | ✔ |
Program Requirements | DK1 | DK2 | DK3 | DK4 | DK5 | DK6 | DK7 |
---|---|---|---|---|---|---|---|
PY1 | 2 | 2 | 2 | 2 | 2 | 2 | 2 |
PY2 | 2 | 2 | 2 | 2 | 2 | 2 | 2 |
PY3 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
PY4 | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
PY5 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
PY6 | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
PY7 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
PY8 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
PY9 | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
PY10 | 3 | 3 | 3 | 3 | 3 | 3 | 3 |
PY11 | 1 | 1 | 1 | 1 | 1 | 1 | 1 |
Ders Kitabı veya Notu | Ders Kitabı veya Ders Notu bulunmamaktadır. |
---|---|
Diğer Kaynaklar |
|
Güz Dönemi | |||
Responsible Personnel | Grup | Evaluation Method | Percentage |
---|---|---|---|
Dr. Öğr. Üyesi Nurgül SOYDAŞ | Vize | 40.00 | |
Dr. Öğr. Üyesi Nurgül SOYDAŞ | Final | 60.00 | |
Toplam | 100.00 |
ECTS credits and course workload | Quantity | Duration (Hour) | Total Workload (Hour) | |
---|---|---|---|---|
Sınavlar |
Midterm 1 | 1 | 2 | 2 |
Homework 1 | 5 | 2 | 10 | |
Homework 2 | 5 | 2 | 10 | |
Quiz 1 | 4 | 2 | 8 | |
Final | 1 | 2 | 2 | |
Practice | 3 | 3 | 9 | |
Classroom Activities | 5 | 2 | 10 | |
Total Workload | 51 | |||
*AKTS = (Total Workload) / 25,5 | ECTS Credit of the Course | 2.0 |