Course Information

Course Information
Course Title Code Semester L+U Hour Credits ECTS
Micro Economics POLS101 1. Semester 3 + 0 3.0 5.0
Prerequisites None
Language of Instruction English
Course Level Undergraduate
Course Type
Mode of delivery Face to Face
Course Coordinator Lect. HASAN HARMANCI
Instructor(s) HASAN HARMANCI
Assistants
Goals The objective of the microeconomics course is to examine the rational decision-making processes of consumers and firms, the out of producer and consumer functions, and the analysis of the decision-making processes of companies in fully competitive, monopolistic, and oligopolistic markets.
Course Content Markets and Prices, Consumer Behavior, Individual and Market Demand, Uncertainty and Consumer Behavior, The Cost of Production, Production, The Analysis of Competitive Markets, Market Power: Monopoly and Monopsony, Markets for Factor Inputs, Investment, Time, and Capital Markets, General Equilibrium and Economic Efficiency, Markets with Asymmetric Information, Externalities and Public Goods
Learning Outcomes - Learning the basic concepts and models of the economics discipline
- Learning the basic concepts of Microeconomics
- Explaining consumer behavior from a microeconomic perspective
- Understanding the economic decision-making process of producers from a microeconomic perspective.
- to explain production and costs in terms of microeconomics
- Analyzing the structure of the perfect competition market from a microeconomic perspective
- Analyzing the structure of monopoly and monopsony markets from a microeconomic perspective
- Understanding the structure of factor markets from a microeconomic perspective
- Understanding the concepts of general equilibrium and economic efficiency from a microeconomic perspective
- Understanding the structure of markets with asymmetric information from a microeconomic perspective
- Understanding externalities and public goods issues from a microeconomic perspective
Weekly Topics (Content)
Week Topics Learning Methods
1. Week Introductions-Markets and Prices Course Hours
2. Week Consumer Behavior Preparation, After Class Study Course Hours
3. Week Individual and Market Demand Course Hours Preparation, After Class Study
4. Week Uncertainty and Consumer Behavior Course Hours Preparation, After Class Study
5. Week The Cost of Production Preparation, After Class Study Course Hours
6. Week Production Preparation, After Class Study Course Hours
7. Week The Analysis of Competitive Markets Preparation, After Class Study Course Hours
8. Week The Analysis of Competitive Markets Course Hours Preparation, After Class Study
9. Week Market Power: Monopoly and Monopsony Course Hours Preparation, After Class Study
10. Week Factor Markets Course Hours Preparation, After Class Study
11. Week Investment, Time, and Capital Markets Preparation, After Class Study Course Hours
12. Week General Equilibrium and Economic Efficiency Preparation, After Class Study Course Hours
13. Week Markets with Asymmetric Information Course Hours Preparation, After Class Study
14. Week Externalities and Public Goods Course Hours Preparation, After Class Study
Recommended Sources
Pindyck & Rubinfeld; Microeconomics, Eighth ed., Pearson, 2013
Lecture Notes
Relations with Education Attainment Program Course Competencies
Program Requirements Contribution Level DK1 DK2 DK3 DK4 DK5 DK6 DK7 DK8 DK9 DK10 DK11 Measurement Method
*DK = Course's Contrubution.
0 1 2 3 4 5
Course's Level of contribution None Very Low Low Fair High Very High
Method of assessment/evaluation Written exam Oral Exams Assignment/Project Laboratory work Presentation/Seminar
ECTS credits and course workload
Event Quantity Duration (Hour) Total Workload (Hour)
Course Hours 14 41 574
Preparation, After Class Study 13 34 442
Research 14 9 126
Midterm 1 1 1 1
Homework 1 1 56 56
Homework 2 1 56 56
Quiz 1 1 5 5
Final 1 1 1
Classroom Activities 14 1 14
Total Workload 1275
ECTS Credit of the Course 5.0