| Course Title | Code | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|
| - | ARC1204 | 2. Semester | 3 + 2 | 5.0 | 5.0 |
| Prerequisites | None |
| Language of Instruction | Turkish |
| Course Level | Associate |
| Course Type | |
| Mode of delivery | face to face |
| Course Coordinator | |
| Instructor(s) |
Münir UÇAK |
| Assistants | |
| Goals | Learning how to manage bee colonies |
| Course Content | 1) Learning basic information about beekeeping 2) Learning about allergic conditions and related precautions 3) Learning how to prepare a basic honeycomb frame 4) Learning the work and evaluations before opening the hive 5) Learning spring and winter care in beekeeping 6) Learning about honey seasons 7) Understand how to prepare and evaluate a hive condition chart 8) Learning how to evaluate each student's own hives throughout the semester 9) Learning about the evaluation and maintenance of each student's own hives throughout the semester 10) Learning to manage son tendency 11) Learning to winterize 12) Learning methods for preventing diseases |
| Learning Outcomes |
- 1) Learning basic information about beekeeping 2) Learning about allergic conditions and related precautions 3) Learning how to prepare a basic honeycomb frame 4) Learning the work and evaluations before opening the hive 5) Learning spring and winter care in beekeeping 6) Learning about honey seasons 7) Understand how to prepare and evaluate a hive condition chart 8) Learning how to evaluate each student's own hives throughout the semester 9) Learning about the evaluation and maintenance of each student's own hives throughout the semester 10) Learning to manage son tendency 11) Learning to winterize 12) Learning methods for preventing diseases |
| Week | Topics | Learning Methods |
|---|---|---|
| 1. Week | Basic information about beekeeping | |
| 2. Week | Preparation of the basic honeycomb frame, | |
| 3. Week | Work and evaluations before opening the hive, spring and winter maintenance in beekeeping, | |
| 4. Week | Spring and autumn care in beekeeping | |
| 5. Week | Spring and autumn care in beekeeping | |
| 6. Week | Winter care and winterization | |
| 7. Week | Winter care and winterization | |
| 8. Week | Nectar flow period preparations and applications | |
| 9. Week | Nectar flow period preparations and applications | |
| 10. Week | Nectar flow period preparations and applications | |
| 11. Week | son studies | |
| 12. Week | son studies | |
| 13. Week | Production of other bee products other than honey | |
| 14. Week | Application problems and precautions encountered in beekeeping |
| Bradbear, N. 2009. Bees and their role in forest livelihoods A guide to the services provided by bees and the sustainable harvesting, processing and marketing of their products. Food And Agriculture Organization of The United Nations, Rome, 194 pages |
| Cramp, D. 2008. A Practical Manual of Beekeeping. Spring Hill 304 pages |
| Koloni Bakım ve Yönetimi Ders Notu |
| Program Requirements | Contribution Level | DK1 | Measurement Method |
|---|---|---|---|
| PY1 | 5 | 0 | - |
| PY2 | 5 | 0 | - |
| PY3 | 5 | 0 | - |
| PY4 | 5 | 0 | - |
| PY5 | 4 | 0 | - |
| PY6 | 5 | 0 | - |
| PY7 | 1 | 0 | - |
| PY8 | 5 | 0 | - |
| PY9 | 3 | 0 | - |
| PY12 | 5 | 0 | - |
| 0 | 1 | 2 | 3 | 4 | 5 | |
|---|---|---|---|---|---|---|
| Course's Level of contribution | None | Very Low | Low | Fair | High | Very High |
| Method of assessment/evaluation | Written exam | Oral Exams | Assignment/Project | Laboratory work | Presentation/Seminar |
| Event | Quantity | Duration (Hour) | Total Workload (Hour) |
|---|---|---|---|
| Course Hours | 14 | 5 | 70 |
| Preparation, After Class Study | 15 | 1 | 15 |
| Research | 12.5 | 1 | 12.5 |
| Other Activities | 15 | 1 | 15 |
| Midterm 1 | 1 | 1 | 1 |
| Homework 1 | 13 | 1 | 13 |
| Final | 1 | 1 | 1 |
| Total Workload | 127.5 | ||
| ECTS Credit of the Course | 5.0 | ||
