| Course Title | Code | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|
| Medicinal And Aromatic Plants Cultivation I | TAB1051 | 1. Semester | 2 + 2 | 3.0 | 5.0 |
| Prerequisites | None |
| Language of Instruction | Turkish |
| Course Level | Associate |
| Course Type | |
| Mode of delivery | Face to face |
| Course Coordinator |
Lect. SELMA DEVRİM |
| Instructor(s) |
SELMA DEVRİM |
| Assistants | |
| Goals | Classification of medicinal and aromatic plants, ecological requirements, sowing, planting, fertilizing and watering, harvesting, drying and storing the benefit and patterns of use, advantages and disadvantages in terms of human and alive to teach |
| Course Content | Medicinal and aromatic plants, medicinal and aromatic plants of the history and importance; medicinal and aromatic plant grouping, medicinal and aromatic plants ecological, medicinal and aromatic plants cultivation and basic principles, drying and storage, medicinal and aromatic plants benefit from |
| Learning Outcomes |
- Medicinal and aromatic plants, definition and learn the importance of medicinal and aromatic plants classification and ecological needs to learn, medicinal and aromatic plants drying and storing learn, medicinal and aromatic plants benefit from and understand usage patterns, human and animal in terms of medicinal and aromatic plants benefit and harm learn , medicinal and aromatic plants, to train, to evaluate medicinal and aromatic plants, gained knowledge and skills in working effectively with the ability to use |
| Week | Topics | Learning Methods |
|---|---|---|
| 1. Week | Medicinal and aromatic plants and the importance of place in the treatment of | |
| 2. Week | Classification of medicinal and aromatic plants and basic concepts | |
| 3. Week | Collection and drying of medicinal and aromatic plants | |
| 4. Week | Alkaloids and alkaloid plants | |
| 5. Week | Terpenoids and volatile oil plants | |
| 6. Week | Phenols and phenolic-rich plants | |
| 7. Week | Midterm Exam | |
| 8. Week | Vegetative and generative propagation of medicinal and aromatic plants | |
| 9. Week | The basic principles of the culture of medicinal and aromatic plants | |
| 10. Week | Medicinal plants; poppy, henbane, valerian, centaury, echinacea, etc. | |
| 11. Week | Aromatic plants, oil rose, lavender, jasmine, basil, mint, etc. | |
| 12. Week | Spicy plants; cumin, coriander, thyme, bay leaf, red pepper, et al. | |
| 13. Week | Dye plants; madder, indigo, chamomile, sumac, buckthorn, etc. | |
| 14. Week | Final |
| Program Requirements | Contribution Level | DK1 | Measurement Method |
|---|---|---|---|
| PY1 | 3 | 0 | - |
| PY2 | 4 | 0 | - |
| PY3 | 5 | 0 | - |
| PY4 | 5 | 0 | - |
| PY5 | 5 | 0 | - |
| PY6 | 3 | 0 | - |
| PY7 | 3 | 0 | - |
| PY8 | 3 | 0 | - |
| PY9 | 2 | 0 | - |
| PY10 | 3 | 0 | - |
| PY11 | 1 | 0 | - |
| PY12 | 1 | 0 | - |
| PY13 | 5 | 0 | - |
| 0 | 1 | 2 | 3 | 4 | 5 | |
|---|---|---|---|---|---|---|
| Course's Level of contribution | None | Very Low | Low | Fair | High | Very High |
| Method of assessment/evaluation | Written exam | Oral Exams | Assignment/Project | Laboratory work | Presentation/Seminar |
| Event | Quantity | Duration (Hour) | Total Workload (Hour) |
|---|---|---|---|
| Course Hours | 14 | 4 | 56 |
| Preparation, After Class Study | 14 | 2 | 28 |
| Research | 15.5 | 1 | 15.5 |
| Midterm 1 | 1 | 14 | 14 |
| Final | 1 | 14 | 14 |
| Total Workload | 127.5 | ||
| ECTS Credit of the Course | 5.0 | ||
