| Course Title | Code | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|
| Veterinary Microbiology and Virology | VET102 | 2. Semester | 2 + 0 | 2.0 | 3.0 |
| Prerequisites | None |
| Language of Instruction | Turkish |
| Course Level | Associate |
| Course Type | |
| Mode of delivery | Face to face |
| Course Coordinator |
Lect. Ayşegül AYDIN |
| Instructors |
Ayşegül AYDIN |
| Assistants | |
| Goals | This course aims to provide students with detailed information about the features of Viruses and Microorganisms |
| Course Content | Introduction to Microbiology, Anatomical structure of Viruses and Bacteria, Classification, Nutrition, Metabolism of Viruses and Bacteria, Investigation of Contagion Patterns. DNA and RNA in Viruses and Bacteria, Important Viral and Bacterial Diseases, Disinfection and Sterilization, Introduction to Immune System |
| Learning Outcomes |
- Being able to work aseptic in accordance with the technique - To be able to apply sterilization according to the material - Taking samples in accordance with the technique - To have knowledge about bacterial diseases - To have knowledge about viral diseases - To learn zoonotic diseases and transmission types |
| Week | Topics | Learning Methods |
|---|---|---|
| 1. Week | History of Microbiology | |
| 2. Week | Introduction to Microbiology, Anatomical structure of bacteria | |
| 3. Week | Classification of Bacteria | |
| 4. Week | Classification of Bacteria, Nutrition of bacteria | |
| 5. Week | Metabolism of Bacteria | |
| 6. Week | Infection types of microorganisms, Viruses | |
| 7. Week | DNA and RNA in bacteria | |
| 8. Week | Midtörm | |
| 9. Week | Important Bacterial Diseases | |
| 10. Week | Important Bacterial Diseases | |
| 11. Week | Laboratory Technique | |
| 12. Week | Introduction to the Immune System | |
| 13. Week | Introduction to the Immune System | |
| 14. Week | Disinfection and Sterilization |
| Anadolu University Open Education Publications |
| Program Requirements | Contribution Level | DK1 | DK2 | DK3 | DK4 | DK5 | DK6 | Measurement Method |
|---|
| 0 | 1 | 2 | 3 | 4 | 5 | |
|---|---|---|---|---|---|---|
| Course's Level of contribution | None | Very Low | Low | Fair | High | Very High |
| Method of assessment/evaluation | Written exam | Oral Exams | Assignment/Project | Laboratory work | Presentation/Seminar |
| Event | Quantity | Duration (Hour) | Total Workload (Hour) |
|---|---|---|---|
| Course Hours | 14 | 1 | 14 |
| Midterm 1 | 1 | 10 | 10 |
| Final | 1 | 24.5 | 24.5 |
| Practice | 14 | 1 | 14 |
| Practice End-Of-Term | 14 | 1 | 14 |
| Total Workload | 76.5 | ||
| ECTS Credit of the Course | 3.0 | ||
