| Course Title | Code | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|
| Production/Process Management | ISL339 | 5. Semester | 3 + 0 | 3.0 | 6.0 |
| Prerequisites | None |
| Language of Instruction | Turkish |
| Course Level | Undergraduate |
| Course Type | |
| Mode of delivery | Lecture |
| Course Coordinator |
Prof. Dr. Mehmet Selami YILDIZ |
| Instructor(s) |
Mehmet Selami YILDIZ |
| Assistants | |
| Goals | The aim of this course is to evaluate, explain and apply the basic concepts and strategies of production, to provide the performance relationship between quality and process, project capacity, project layout, project planning and management. |
| Course Content | To be able to handle advanced production systems and basic management problems of these systems and to be able to use solution methods and to be able to present them by understanding the new methods given in the literature |
| Learning Outcomes |
- Group technology can distinguish the basic features of the production system and identify these features |
| Week | Topics | Learning Methods |
|---|---|---|
| 1. Week | Basic Concepts of Production Management | Preparation, After Class Study Visual Presentation Course Hours Verbal Expression |
| 2. Week | Production Systems / Demand Forecasts / Product Design | Visual Presentation Preparation, After Class Study Verbal Expression Course Hours |
| 3. Week | Site Selection – Layout Strategies | Preparation, After Class Study Course Hours Verbal Expression Visual Presentation |
| 4. Week | Workplace Organization / (Factory Organization) | Preparation, After Class Study Course Hours Verbal Expression Visual Presentation |
| 5. Week | Capacity Planning | Visual Presentation Preparation, After Class Study Course Hours Verbal Expression |
| 6. Week | Production Planning and Control | Preparation, After Class Study Course Hours Verbal Expression Visual Presentation |
| 7. Week | Stock Management | Course Hours Verbal Expression Visual Presentation Preparation, After Class Study |
| 8. Week | Quality Management | Visual Presentation Preparation, After Class Study Course Hours Verbal Expression |
| 9. Week | Human Resources, Job Design and Work Measurement | Course Hours Verbal Expression Visual Presentation Preparation, After Class Study |
| 10. Week | Maintenance Planning | Visual Presentation Preparation, After Class Study Verbal Expression Course Hours |
| 11. Week | Supply chain management | Course Hours Verbal Expression Visual Presentation Preparation, After Class Study |
| 12. Week | Project management | Visual Presentation Preparation, After Class Study Course Hours Verbal Expression |
| 13. Week | Just-in-Time Manufacturing (JIT) | Verbal Expression Preparation, After Class Study Course Hours Visual Presentation |
| 14. Week | Lean Operations | Course Hours Verbal Expression Visual Presentation Preparation, After Class Study |
| Jay Heizer, Barry Render Operations Management : Sustainability and Supply Chain Management. |
| Krajewski L.J., Ritzman L. P., Malhotra, M. K. Operations Management: Process and Supply Chains |
| Production Management, Anadolu University |
| Üretim Yönetimi, Bülent Kobu, 15. Baskı, Beta Basım, İstanbul, 2010. |
| Program Requirements | Contribution Level | DK1 | Measurement Method |
|---|---|---|---|
| PY1 | 5 | 0 | 40,60 |
| PY2 | 5 | 0 | 40,60 |
| PY3 | 5 | 0 | 40,60 |
| PY4 | 5 | 0 | 40,60 |
| PY5 | 4 | 0 | 40,60 |
| PY6 | 4 | 0 | 40,60 |
| PY7 | 4 | 0 | 40,60 |
| PY8 | 3 | 0 | 40,60 |
| PY9 | 4 | 0 | 40,60 |
| PY10 | 3 | 0 | 40,60 |
| PY11 | 2 | 0 | 40,60 |
| PY12 | 5 | 0 | 40,60 |
| PY13 | 3 | 0 | 40,60 |
| 0 | 1 | 2 | 3 | 4 | 5 | |
|---|---|---|---|---|---|---|
| Course's Level of contribution | None | Very Low | Low | Fair | High | Very High |
| Method of assessment/evaluation | Written exam | Oral Exams | Assignment/Project | Laboratory work | Presentation/Seminar |
| Event | Quantity | Duration (Hour) | Total Workload (Hour) |
|---|---|---|---|
| Course Hours | 3 | 14 | 42 |
| Preparation, After Class Study | 2 | 14 | 28 |
| Midterm 1 | 1 | 26 | 26 |
| Final | 1 | 57 | 57 |
| Total Workload | 153 | ||
| ECTS Credit of the Course | 6.0 | ||
