Course Title | Code | Semester | L+U Hour | Credits | ECTS |
---|---|---|---|---|---|
Financial Management | ORT3197 | 3. Semester | 3 + 0 | 3.0 | 3.0 |
Prerequisites | None |
Language of Instruction | Turkish |
Course Level | Associate |
Course Type | |
Mode of delivery | Face to Face |
Course Coordinator |
Assist. Prof. Dr. Zuhal KURBAN |
Instructor(s) |
Zuhal KURBAN |
Assistants | |
Goals | -To introduce the basic concepts of finance - To introduce the concept of management capital - To identify a financial situation of a company with using financial tables |
Course Content | This course, the fundamental issues related to financial management, provides specifications and implementation examples. |
Learning Outcomes |
Week | Topics | Learning Methods |
---|---|---|
1. Week | Financial aim and function of finance | |
2. Week | Financial analysis and control | |
3. Week | Financial analysis and control | |
4. Week | Financial Planning | |
5. Week | Financial Planning | |
6. Week | Finance capital management | |
7. Week | Finance capital management | |
8. Week | Midterm | |
9. Week | Financial Accounts | |
10. Week | Credit Management | |
11. Week | Inventory Management | |
12. Week | Fixed asset Management | |
13. Week | Fixed asset Management | |
14. Week | Time value of money |
Öztin Akgüç; Finansal Yönetim |
Ali Ceylan-Turhan Korkmaz; İşletmelerde Finansal Yönetim |
Program Requirements | Contribution Level | Measurement Method |
---|---|---|
PY4 | 5 | - |
PY5 | 4 | - |
PY9 | 3 | - |
0 | 1 | 2 | 3 | 4 | 5 | |
---|---|---|---|---|---|---|
Course's Level of contribution | None | Very Low | Low | Fair | High | Very High |
Method of assessment/evaluation | Written exam | Oral Exams | Assignment/Project | Laboratory work | Presentation/Seminar |
Event | Quantity | Duration (Hour) | Total Workload (Hour) |
---|---|---|---|
Course Hours | 14 | 3 | 42 |
Preparation, After Class Study | 13 | 1 | 13 |
Other Activities | 5 | 1 | 5 |
Midterm 1 | 1 | 7 | 7 |
Final | 1 | 9 | 9 |
Total Workload | 76 | ||
ECTS Credit of the Course | 3.0 |