Course Title | Code | Semester | L+U Hour | Credits | ECTS |
---|---|---|---|---|---|
Commercial Law | SSG216 | 4. Semester | 3 + 0 | 3.0 | 5.0 |
Prerequisites | None |
Language of Instruction | Turkish |
Course Level | Undergraduate |
Course Type | |
Mode of delivery | Expression |
Course Coordinator |
Lect. Şerife Büşra ÜMİT IŞIK |
Instructor(s) |
Şerife Büşra ÜMİT IŞIK |
Assistants | |
Goals | To provide the ability of undergraduate students to gain the ability to interpret and analyze the applications in this field in order to have the scientific knowledge required by the business life. |
Course Content | |
Learning Outcomes |
- Information Understand, explain and use the basic concepts of commercial law Skill To be able to interpret and analyze the applications in the field of Commercial Law perfection To be able to relate the knowledge of commercial law with the applications in commercial life |
Week | Topics | Learning Methods |
---|---|---|
1. Week | General Information About Commercial Law | |
2. Week | Commercial Business Concept, Commercial Business Transfer and Pledge | |
3. Week | Commercial affairs and their provisions, commercial jurisdiction | |
4. Week | The role of merchant and being a merchant | |
5. Week | The role of merchant and being a merchant | |
6. Week | Merchant Aides (Dependent-Independent) | |
7. Week | Unfair Competition and Deceptive Ads | |
8. Week | Midterm | |
9. Week | Unfair Competition and Deceptive Ads | |
10. Week | Company Law - Ordinary Company- Collective Company - Company Limited | |
11. Week | Company Law - Joint Stock Company- Limited Liability Company | |
12. Week | The concept, definition and elements and the turnover of negotiable instruments Defense in negotiable documents, loss of negotiable documents and cancellation | |
13. Week | Bills, bills, bonds, checks | |
14. Week | An overview |
Prof. Dr. İ.YılmazASLAN , Ticaret Hukuku Dersleri, 2014 |
Program Requirements | Contribution Level | DK1 | Measurement Method |
---|
0 | 1 | 2 | 3 | 4 | 5 | |
---|---|---|---|---|---|---|
Course's Level of contribution | None | Very Low | Low | Fair | High | Very High |
Method of assessment/evaluation | Written exam | Oral Exams | Assignment/Project | Laboratory work | Presentation/Seminar |