| Course Title | Code | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|
| Georgian Culture | GDE312 | 6. Semester | 3 + 0 | 3.0 | 4.0 |
| Prerequisites | None |
| Language of Instruction | Turkish |
| Course Level | Undergraduate |
| Course Type | |
| Mode of delivery | Lecturing |
| Course Coordinator |
Res. Assist. Semra YILMAZ |
| Instructors |
Fevzi ÇELEBİ |
| Assistants | |
| Goals | It is to analyze Georgian culture in outline. |
| Course Content | Geography and history of Georgian culture, concepts of Georgian culture and Georgian culture. |
| Learning Outcomes |
- He knows the basic dynamics of Georgian culture. - It analyzes the change, development and continuity in Georgian culture. - It has knowledge about the values that emphasize Georgian culture. - Evaluates the conceptual framework of Georgian culture and Georgian culture. |
| Week | Topics | Learning Methods |
|---|---|---|
| 1. Week | Definition of culture, scope and resources. | |
| 2. Week | Geography and history of Georgian culture. | |
| 3. Week | Georgian culture and Georgian culture concepts. | |
| 4. Week | Literary languages and Kartvelur dialects, the alphabet. | |
| 5. Week | Religion and art in geography. | |
| 6. Week | Georgian dinner table and tradition, customs. | |
| 7. Week | Traditional Georgian clothing. | |
| 8. Week | Midterm | |
| 9. Week | Georgian music. | |
| 10. Week | Georgian folk dances. | |
| 11. Week | Georgian theater. | |
| 12. Week | Georgian cinema. | |
| 13. Week | Sport. | |
| 14. Week | Tourism in Georgia. |
| 1. Ahmet Özkan, Gürcistan, Aksiseda Matbaası, İstanbul: 1968. |
| 2. Giuli Alasania, Gürcistan Kültürü, GİEV. |
| 3. İlyas Üstünyer, Gürcistan, Kaknüs, İstanbul: 2009. |
| 4. Özge Ç. Denizci, Gürcüler, Chviyazıları, İstanbul: 2010. |
| Program Requirements | Contribution Level | DK1 | DK2 | DK3 | DK4 | Measurement Method |
|---|---|---|---|---|---|---|
| PY1 | 5 | 0 | 0 | 0 | 0 | - |
| PY2 | 3 | 0 | 0 | 0 | 0 | - |
| PY3 | 2 | 0 | 0 | 0 | 0 | - |
| PY4 | 3 | 0 | 0 | 0 | 0 | - |
| PY5 | 5 | 0 | 0 | 0 | 0 | - |
| PY6 | 5 | 0 | 0 | 0 | 0 | - |
| PY7 | 4 | 0 | 0 | 0 | 0 | - |
| PY8 | 5 | 0 | 0 | 0 | 0 | - |
| PY9 | 5 | 0 | 0 | 0 | 0 | - |
| PY10 | 4 | 0 | 0 | 0 | 0 | - |
| PY11 | 4 | 0 | 0 | 0 | 0 | - |
| PY12 | 5 | 0 | 0 | 0 | 0 | - |
| PY13 | 4 | 0 | 0 | 0 | 0 | - |
| PY14 | 5 | 0 | 0 | 0 | 0 | - |
| 0 | 1 | 2 | 3 | 4 | 5 | |
|---|---|---|---|---|---|---|
| Course's Level of contribution | None | Very Low | Low | Fair | High | Very High |
| Method of assessment/evaluation | Written exam | Oral Exams | Assignment/Project | Laboratory work | Presentation/Seminar |
| Event | Quantity | Duration (Hour) | Total Workload (Hour) |
|---|---|---|---|
| Midterm 1 | 1 | 2 | 2 |
| Homework 1 | 14 | 3 | 42 |
| Quiz 1 | 14 | 2 | 28 |
| Final | 1 | 2 | 2 |
| Classroom Activities | 14 | 2 | 28 |
| Total Workload | 102 | ||
| ECTS Credit of the Course | 4.0 | ||
