| Course Title | Code | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|
| Industry-Based Learning | ENK2112 | 2. Semester | 0 + 0 | 0.0 | 5.0 |
| Prerequisites | None |
| Language of Instruction | Turkish |
| Course Level | Associate |
| Course Type | |
| Mode of delivery | |
| Course Coordinator |
Lect. Sıdıka YILDIRIM GÜLTEKİN |
| Instructor(s) |
Sıdıka YILDIRIM GÜLTEKİN |
| Assistants | |
| Goals | To provide students with the knowledge and skills they have gained during the academic year. |
| Course Content | on-the-job training |
| Learning Outcomes |
- Know the area to be interned - To learn about the functioning of the workplace - To get impressions on the field related to the profession - To acquire skills by practicing in a permitted scale |
| Week | Topics | Learning Methods |
|---|---|---|
| 1. Week | The subjects given by the authorized person in the institution where the internship is done are worked for 30 working days. |
| Program Requirements | Contribution Level | DK1 | DK2 | DK3 | DK4 | Measurement Method |
|---|---|---|---|---|---|---|
| PY1 | 0 | 0 | 0 | 0 | 0 | - |
| PY2 | 0 | 0 | 0 | 0 | 0 | - |
| PY3 | 3 | 3 | 3 | 3 | 3 | 40,60 |
| PY4 | 5 | 5 | 5 | 5 | 5 | 40,60 |
| PY5 | 4 | 4 | 4 | 4 | 4 | 40,60 |
| PY6 | 5 | 5 | 5 | 5 | 5 | 40,60 |
| PY7 | 2 | 2 | 2 | 2 | 2 | 40,60 |
| PY8 | 0 | 0 | 0 | 0 | 0 | - |
| PY9 | 3 | 3 | 3 | 3 | 3 | 40,60 |
| PY10 | 2 | 2 | 2 | 2 | 2 | 40,60 |
| PY11 | 3 | 3 | 3 | 3 | 3 | 40,60 |
| PY12 | 3 | 3 | 3 | 3 | 3 | 40,60 |
| PY13 | 4 | 4 | 4 | 4 | 4 | 40,60 |
| PY14 | 3 | 3 | 3 | 3 | 3 | 40,60 |
| 0 | 1 | 2 | 3 | 4 | 5 | |
|---|---|---|---|---|---|---|
| Course's Level of contribution | None | Very Low | Low | Fair | High | Very High |
| Method of assessment/evaluation | Written exam | Oral Exams | Assignment/Project | Laboratory work | Presentation/Seminar |
| Event | Quantity | Duration (Hour) | Total Workload (Hour) |
|---|---|---|---|
| Preparation, After Class Study | 2 | 2 | 4 |
| Research | 2 | 2 | 4 |
| Practice | 30 | 4 | 120 |
| Total Workload | 128 | ||
| ECTS Credit of the Course | 5.0 | ||
