Course Information

Course Information
Course Title Code Semester L+U Hour Credits ECTS
GENERAL ECONOMY BÜR201 2. Semester 2 + 0 2.0 2.0
Prerequisites None
Language of Instruction Turkish
Course Level Associate
Course Type
Mode of delivery face to face
Course Coordinator Lect. Fatma ALBAYRAK AKBAŞ
Instructor(s) Fatma ALBAYRAK AKBAŞ
Assistants
Goals The basic characteristics of the student, the economy, the formation of the market equilibrium, factors affecting demand and supply affect market equilibrium, monetary and fiscal policies and their effects.
Course Content The overall balance of production and consumption function, the concept of investment, the state sector and the public realm of money supply, and the general balance of inflation, growth and development of unemployment. The evaluation of the behavior of the economic factors that constitute the whole economy, the operation of the price mechanism, the theory of consumer behavior and the theory of production.
Learning Outcomes - Know basic economic concepts
- Knowledge of the science of economics and knowledge of the problem of famine
- It has knowledge about demand and supply.
- Know the market equilibrium, equilibrium deviations and monetary and fiscal policies that can be applied against these deviations
- Know basic macroeconomic indicators
- It has information on employment and unemployment.
Weekly Topics (Content)
Week Topics Learning Methods
1. Week Basic Economic Concepts Verbal Expression Course Hours Visual Presentation
2. Week Basic Economic Concepts Course Hours Preparation, After Class Study Visual Presentation Verbal Expression
3. Week Scarcity and Economics Verbal Expression Visual Presentation Course Hours Preparation, After Class Study
4. Week Main problems in economies Course Hours Verbal Expression Visual Presentation Preparation, After Class Study
5. Week Economic analysis methods Verbal Expression Course Hours Visual Presentation Preparation, After Class Study
6. Week Factors affecting demand and demand Visual Presentation Course Hours Preparation, After Class Study Verbal Expression
7. Week Demand elasticities Course Hours Verbal Expression Visual Presentation Preparation, After Class Study
8. Week demand elasticities Visual Presentation Preparation, After Class Study Verbal Expression Course Hours
9. Week The factors affecting supply and supply Course Hours Preparation, After Class Study Verbal Expression Visual Presentation
10. Week Supply elasticities Visual Presentation Preparation, After Class Study Course Hours Verbal Expression
11. Week Market balance Visual Presentation Course Hours Preparation, After Class Study Verbal Expression
12. Week Basic Micro and Macro Economic Indicators Course Hours Preparation, After Class Study Verbal Expression Visual Presentation
13. Week Employment, Unemployment and Unemployment Types Preparation, After Class Study Verbal Expression Visual Presentation Course Hours
14. Week National Income, Inflation, Deflation and Measures To Be Taken Course Hours Preparation, After Class Study Verbal Expression Visual Presentation
Recommended Sources
Prof.Dr.Metin BERBER, Prof.Dr.Ersan BOCUTOĞLU Mikro İktisada Giriş
Relations with Education Attainment Program Course Competencies
Program Requirements Contribution Level DK1 DK2 DK3 DK4 DK5 DK6 Measurement Method
PY1 3 3 3 3 3 3 3 40,60
PY2 3 3 3 3 3 3 3 40,60
PY3 3 3 3 3 3 3 3 40,60
PY4 4 4 4 4 4 4 4 40,60
PY5 2 2 2 2 2 2 2 40,60
PY6 1 1 1 1 1 1 1 40,60
PY7 3 3 3 3 3 3 3 40,60
PY8 1 1 1 1 1 1 1 40,60
PY9 3 3 3 3 3 3 3 40,60
PY10 3 3 3 3 3 3 3 40,60
PY11 1 1 1 1 1 1 1 40,60
PY12 1 1 1 1 1 1 1 40,60
PY13 3 3 3 3 3 3 3 40,60
PY14 4 4 4 4 4 4 4 40,60
*DK = Course's Contrubution.
0 1 2 3 4 5
Course's Level of contribution None Very Low Low Fair High Very High
Method of assessment/evaluation Written exam Oral Exams Assignment/Project Laboratory work Presentation/Seminar
ECTS credits and course workload
Event Quantity Duration (Hour) Total Workload (Hour)
Course Hours 14 2 28
Preparation, After Class Study 3.5 5 17.5
Research 2 7 14
Other Activities 3 5 15
Midterm 1 1 1 1
Final 1 1 1
Total Workload 76.5
ECTS Credit of the Course 2.0