| Course Title | Code | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|
| Entrepreneurship | MRK2129 | 2. Semester | 2 + 0 | 2.0 | 2.0 |
| Prerequisites | None |
| Language of Instruction | Turkish |
| Course Level | Associate |
| Course Type | |
| Mode of delivery | face to face |
| Course Coordinator | |
| Instructor(s) |
Ayşe Nur ATAKAV DEĞER |
| Assistants | |
| Goals | The aim of the course is the concept of entrepreneurship and small businesses to gain a basic knowledge and skills. |
| Course Content | Entrepreneurship and small business issues will be discussed |
| Learning Outcomes |
- Having information about entrepreneurship - Having information about intellectual property, trademark, patent and copyright - Creating a business idea |
| Week | Topics | Learning Methods |
|---|---|---|
| 1. Week | The emergence of the concept of entrepreneurship and | |
| 2. Week | The emergence of the concept of entrepreneurship and | |
| 3. Week | Types of small business | |
| 4. Week | Types of small business | |
| 5. Week | Types of small business | |
| 6. Week | Types of small business | |
| 7. Week | Processes in the organization of small businesses | |
| 8. Week | Processes in the organization of small businesses | |
| 9. Week | Midterm exam | |
| 10. Week | Small business management, production, marketing and finance | |
| 11. Week | Small business management, production, marketing and finance | |
| 12. Week | Small business management, production, marketing and finance | |
| 13. Week | Small businesses' problems and their solutions | |
| 14. Week | Small business problems and solutions |
| Venture for Venture Development, M. Sami Özeren , Eren Özeren Özgül BETA BASIM YAYIM |
| Document | Girişimcilik ders kitabı |
| Program Requirements | Contribution Level | DK1 | DK2 | DK3 | Measurement Method |
|---|---|---|---|---|---|
| PY11 | 5 | 0 | 0 | 0 | - |
| PY22 | 5 | 0 | 0 | 0 | - |
| 0 | 1 | 2 | 3 | 4 | 5 | |
|---|---|---|---|---|---|---|
| Course's Level of contribution | None | Very Low | Low | Fair | High | Very High |
| Method of assessment/evaluation | Written exam | Oral Exams | Assignment/Project | Laboratory work | Presentation/Seminar |
| Event | Quantity | Duration (Hour) | Total Workload (Hour) |
|---|---|---|---|
| Course Hours | 14 | 2 | 28 |
| Research | 5 | 2 | 10 |
| Practice | 3 | 1 | 3 |
| Midterm 1 | 2 | 3 | 6 |
| Final | 2 | 3 | 6 |
| Total Workload | 53 | ||
| ECTS Credit of the Course | 2.0 | ||
