| Course Title | Code | Semester | L+U Hour | Credits | ECTS |
|---|---|---|---|---|---|
| Genetically modified organisms | ZTB409 | 7. Semester | 2 + 0 | 2.0 | 4.0 |
| Prerequisites | None |
| Language of Instruction | Turkish |
| Course Level | Undergraduate |
| Course Type | |
| Mode of delivery | Face to Face |
| Course Coordinator | |
| Instructors |
Görkem DÜLGER |
| Assistants | |
| Goals | To give information about the methods applied in the production of genetically modified organisms and the areas of use of these organisms, and to ensure that the student has knowledge about biosafety rules. |
| Course Content | 1. Methods used in gene transfer 2.Learning the production purposes and application areas of transgenic organisms 3. To understand the regulations that should be considered in the production of transgenic organisms |
| Learning Outcomes |
- Methods used in gene transfer - Learning the production purposes and application areas of transgenic organisms - To understand the regulations that should be considered in the production of transgenic organisms |
| Week | Topics | Learning Methods |
|---|---|---|
| 1. Week | General information on transgenic organisms | Verbal Expression Visual Presentation |
| 2. Week | Modern biotechnology applications for agricultural purposes | Verbal Expression Visual Presentation |
| 3. Week | Transgenic plant production and application areas | Visual Presentation Verbal Expression |
| 4. Week | Transgenic plant production and application areas | Verbal Expression Visual Presentation |
| 5. Week | Transgenic plant production and application areas | Verbal Expression Visual Presentation |
| 6. Week | Transgenic microorganisms and their application areas | Verbal Expression Visual Presentation |
| 7. Week | Transgenic microorganisms and their application areas | Visual Presentation Verbal Expression |
| 8. Week | MIDTERM EXAM | Course Hours |
| 9. Week | Biotechnology applications in healthcare | Verbal Expression Visual Presentation |
| 10. Week | Biotechnological methods in the field of food | Verbal Expression Visual Presentation |
| 11. Week | Disease model, transgenic laboratory animals and applications | Visual Presentation Verbal Expression |
| 12. Week | Transgenic mammalian livestock | Verbal Expression Visual Presentation |
| 13. Week | Other transgenic animals (primate, chicken, fish insect) | Visual Presentation Verbal Expression |
| 14. Week | FINAL EXAM | Course Hours |
| Glazer, A.N., Nikaido, H. Microbial Biotechnology: Fundamentals of Applied Microbiology, Cambridge University Press, 2007. |
| Alagawadi, A. R. Microbial Biotechnology Narosa Publishing House, 2006. |
| Program Requirements | Contribution Level | DK1 | DK2 | DK3 | Measurement Method |
|---|---|---|---|---|---|
| PY1 | 3 | 3 | 3 | 3 | 40,60 |
| PY2 | 2 | 2 | 2 | 2 | 40,60 |
| PY3 | 4 | 4 | 4 | 4 | 40,60 |
| PY4 | 4 | 4 | 4 | 4 | 40,60 |
| PY5 | 4 | 4 | 4 | 4 | 40,60 |
| PY6 | 5 | 5 | 5 | 5 | 40,60 |
| PY7 | 4 | 4 | 4 | 4 | 40,60 |
| PY8 | 4 | 4 | 4 | 4 | 40,60 |
| PY9 | 3 | 3 | 3 | 3 | 40,60 |
| PY10 | 5 | 5 | 5 | 5 | 40,60 |
| 0 | 1 | 2 | 3 | 4 | 5 | |
|---|---|---|---|---|---|---|
| Course's Level of contribution | None | Very Low | Low | Fair | High | Very High |
| Method of assessment/evaluation | Written exam | Oral Exams | Assignment/Project | Laboratory work | Presentation/Seminar |
| Event | Quantity | Duration (Hour) | Total Workload (Hour) |
|---|---|---|---|
| Course Hours | 12 | 2 | 24 |
| Preparation, After Class Study | 12 | 1 | 12 |
| Research | 12 | 2 | 24 |
| Midterm 1 | 1 | 3 | 3 |
| Homework 1 | 1 | 18 | 18 |
| Homework 2 | 1 | 18 | 18 |
| Final | 1 | 3 | 3 |
| Total Workload | 102 | ||
| ECTS Credit of the Course | 4.0 | ||
